THE CULINARY GARDEN. 



269 



Skirret 



Scorzonera 



Salsafy 



Garlic 



Eschalots 



Rocambole 



Lettuce 



Endive 



Celery 



Horse-radish 



Thyme 



Mint 



Sage 



Rosemary 

 Tansey 



MAY. 



Early Cabbage 

 Cauliflowers 

 Broccolis 

 Coleworts 



Young Peas, though rarely, at the end 



of the month 

 Potatoes 



Jerusalem Artichokes 

 Turnips 

 Carrots 

 Red Beet 

 Lettuce 

 Endive 

 Celery 

 Succory 

 Taragon 

 Thyme 

 Sage 

 Mint 

 Morel 



Mushrooms, from beds 



Young Radishes 



Spinach 



Sorrel 



Onions, from the stores 

 Onions, young, for salads 

 Leeks 



Welsh Onions 

 Chives 

 Garlic 

 Eschalots 



Asparagus 1 perfection 

 Sea-kale 3 



Salads of all kinds in perfection 



Parsley 



Purslane 



Horse-radish 



Tansey 



Costmary 



Rhubarb, blanched or otherwise 



Angelica 



Anise 



JUNE 



Cabbage "J perfection 

 Cauliflowers 3 

 Kidney -beans 

 Peas 



Garden-beans 



Old Potatoes, from the stores 

 New Potatoes 



Asparagus J ^.j^,^ ^^^j.^ ^^^^j^ 



Sea-kale 3 



Lettuce 



Parsley 



Fennel 



Dill 



Marygold 

 Rhubarb 

 Angelica 



Morels, from their natural habitats 

 Turnips 



from the stores 



Carrots 

 Radishes 

 Spinach 

 Sorrel 

 Chives 



Young Onions 

 Rocambole ) 

 Garlic > 

 Small Salads 

 Purslane 

 Taragon 

 Horse-radish 

 Thyme 

 Sage 

 Mint 

 Savory 

 Basil 



Mushrooms, from beds in the open an 



