12 



INDEX TO THE ROYAL AGRICULTURAL JOURNAL. 



Johnston, Professor, on a tour through 



Denmark, iii. 400. 



on guano, ii. 301. 



— on Swedish agriculture, iv. 196. 



Johnstone, Sir J, V., on the application 



of geology, i. 271. 

 Jonas, S., on Cambridge agriculture, vii. 



35. 



• on Suffolk draining, iv. 32. 



Jutland, agriculture in, iii. 413. 



K. 



Karkeek, W. F., on fat and muscle, v. 

 245. 



Kelp ashes, as manure, i. 123. 

 Kent, agriculture of, vi. 253. 

 Kentish binding-rake and corn-scythe, i. 

 444. 



Ketton short-horns, vii. 202. 



Kerry breed of cattle, i. 441 ; ii. 420. 



*" cows, produce of, iv. 436. 



■ Crown estates in, iv. 435. 



Kilns, tile and brick, i. 352; ii. 91 ; vi. 

 468. 



Kimberley, G. on prize wheats, iii. 395. 



on saltpetre, as a manure, 



i. 275. 

 King's plough, i. 223. 



L. 



Labour, cost of, see Wages. 



' • demand for, i. 3. 



• on arable land, vii. 504. 



to increase the demand for, vii. 5. 



Labourer, advantage of high cultivation 



to, vii, 197. 



condition of, ii. 183 ; vii. L 



cottages for, v. 237. 



education of, vii. 11. 



management of, ii. 183. 



— — — ■ in Lincolnshire, v. 282. 



— in Norfolk, v. 357. 



in Northumberland, ii. 185 ; 



viii. 435. 



■ in Suffolk, viii. 323. 



• success of a, iv. 587. 



Lambs, fever in, vi. 366. 

 ' food for, viii. 29. 



management of, i. 341. 



on fattening, viii. 10. 



to bathe, v. 279. 



Langston, J. H., M.P., on Newberry's 



dibble, iv. 316. 

 Larch, the, iii. 275, 295 ; vii. 680. 

 Large and small properties, i. 264. 

 Lawes, J. B., on agricultural chemistry. 



viii. 226, 494. 

 Laying down grass-lands, on, v. 32, 600. 

 Leases, advantages of, i. 63 ; ii. 156. 

 ' effects of, iii. 6, 8. 

 of land, v. 345. 



Leaves, importance of their full develop- 

 ment, viii. 135. 



of carrots, composition of, viii. 



194. 



of potatoes, vii. 304. 



of turnips, composition of, viii. 



542, 558. 



Le Couteur, Col., on the Jersey cow, v. 43. 



on the Jersey trench- 

 plough, iii, 40. 



on the parsnip, i. 419. 



on wheats, i. 113. 



Lefevre, Right Hon. S. C, on subsoiling, 

 i. 38. 



Leicester breed of sheep, the, i. 107, 333 ; 

 viii. 2. 



compared with Downs, viii. 9. 



the feeding properties of the, vii. 



295. 



Leigh, J. H., on stall-feeding, vi. 237. 

 Lemon, Sir C, on a disease in potatoes, 

 iv. 431. 



on French agriculture, i. 



411. 



on the medical treatment 



of trees, v. 606. 

 Level of the fens, viii. 80. 

 Levelling machine, ii. 61. 

 Lice plant, iii. 49 ; vi.'^503 ; vii. 416. 

 Light-land farming, iii. 233 ; viii. 284, 



427. 



— — on plants, influence of, vii. 306. 

 Lime, action of, iii. 212. 



as a manure, iii. 429. 



application of to peat, ii. 396, 410. 



effects of, ii. 180. 



■ gas, i. 45. 



necessary to peat, vi, 93. 



superphosphate of, see Bones and 



Acid. 



Liming, to be guided by geological 



knowledge, i. 273. 

 Lincoln-heath swing plough, i. 143. 

 Lincolnshire, agriculture of, iv. 287. 



fens, viii. 114. 



sheep, viii. 11. 



Linseed-cake, as food, iii. 439 ; iv. 300 ; 



vi. 20. 



compound, as food, viii. 325, 



464, 473. 



crusher, vi. 317 ; viii. 349, 393. 



oil, viii. 392. 



Linton, W., on the admixture of soils, ii. 

 67. 



draining of running sands, 



vii. 115 



turnip culture, i. 451. 



Liquid manure, i. 135, 147, 464, 475, 



479; ii.47; vi.575; vii. 292; viii. 581. 



cart, i. 136, 501. 



composition of, vi. 442. 



Literature, influence of agvicultuie on, i. 



29, 83, 90. 



