FRUIT AND VEGETABLE COMMITTEE, CCXXxi 



FRUIT AND VEGETABLE COMMITTEE. 



September 9, 1913. 

 Mr. W. Poupart in the Chair, and thirteen members present. 



Awards Recommended: — 



Gold Medal. 



To Lady Nunburnholme (gr. Mr. F. Jordan), York, for fruit. 

 To C. F. Raphael, Esq. (gr. Mr. A. Grubb), Shenley, for fruit. 



Silver-gilt Knightian Medal. 



To Massrs. S. Low, Bush Hill Park, for Grapes and Figs. 



Other Exhibits. 



Messrs. H. Chapman, Rye : Tomato 'Autumn Dainty.' 



Messrs. Laxton, Bedford : Apples. 



Rev. W. MacGregor, Tamworth : Apples. 



Mr. G. W. Miller, Wisbech : Apples. 



Mr. J. T. Teldesley, Derby : Tomatos. 



Fruit and Vegetable Committee, September 23, 1913. 



Mr. A. H. Pearson, J. P., V.M.H., in the Chair, and eighteen members 



present. 



Awards Recommended : — 



Gold Medal. 



To Messrs. Sutton, Reading, for vegetables. 

 Silver Knightian Medal. 



To Messrs. Dickson & Robinson, Manchester, for Onions. 

 To Lieut.-Col. the Right Hon. Mark Lockwood, C.V.O. (gr. Mr. G. 

 Cradduck) , Romford, for Aubergines. 



Silver Banksian Medal. 

 To the Church Army, London, for vegetables. 

 To Marquis of Ripon, Kingston-on-Thames, for Apples. 



Bronze Knightian Medal. 

 To Mr. L. H. Potter, Old Maiden, for Apples. 



Cultural Commendation. 

 To Mr. G. Cradduck (gr. to Lieut.-Col. the Right Hon. Mark 

 Lockwood, C.V.O.) , Bishop's Hall, Romford, for Aubergines. 



