cxlvi PROCEEDINGS OF THE ROYAL HORTICULTURAL SOCIETY. 



Class 55. — James Grieve. 



1. J. T. Atkinson, Esq., Caversham. 



2. Col. Archer-Houblon (gr. W. Harrison). 



Class 56. — King of the Pippins. 



1. Rev. T. McMurdie, Weybridge (gr. A. Basile). 



2. A. W. G. Wright, Esq. 



Class 57. — Mannington's Pearmain. 



1. John Lee, Esq. 



2. T. L. Boyd, Esq. 



Class 58.— Margil. 



1. G. J. Gribble, Esq. 



2. No award. 



Class 59. — Red Astrachan. 

 No entry. 



Class 60. — Ribston Pippin. 



1. The Earl of Ashburnham. 



2. G. H. Dean, Esq. 



Class 61. — Any other variety not named above. 



Four Prizes, 7s., 6s., 5s., 4s. 



An Exhibitor may only enter one variety in Class 61. 



In this Class 8 Fruits must be shown to a dish for the Judges to be able to taste 



two of them. 



1. Col. Archer-Houblon (gr. W. Harrison). 



2. A. W. G. Wright, Esq. 



3. G. J. Gribble, Esq. 



4. Col. The Hon. C. Harbord. 



Choice Cooking Apples. 



Class 62. — Bismarck. 



1. G. H. Dean, Esq. 



2. H. H. Williams, Esq., Truro. 



Class 63. — Blenheim Orange. Large fruits. (See Class 51.) 



1. Rev. T. McMurdie. 



2. G. H. Dean, Esq. 



Class 64. — Bramley's Seedling. 1st Prize, 20s. ; 2nd, 10s. ; 3rd, 5s. 

 Prizes given by Messrs. H. Merry weather. The Nurseries, Southwell. 



1. G. H. Dean, Esq. 



2. Mrs. G. Pearson. 



3. Rev. T. McMurdie. 



Class 65. — Gascoigne's Scarlet. (Fig. 173.) 



1. G. H. Dean, Esq. 



2. W. Greenwell, Esq. 



Class 66. Golden Noble. 



1. A. W. G. Wright, Esq. 



2. G. II. Dean, Esq. 



