148 JOURNAL OF THE ROYAL HORTICULTURAL SOCIETY. 



Class 25. — Apples, 9 dishes, distinct, 6 Cooking, 3 Dessert. 

 First Prize, £1. 10s., to Mrs. Crawford (gr. W. Slogrove). 

 Second Prize, 15s., to Mr. T. Turton, Beading. 

 Third Prize, 10s., to C. E. W. Adeane, Esq. (gr. J. Hill). 



The First Collection contained : Nos. 3, 4, 9, 10, 15, 16, 17, 

 38, 45, as above. 



The Second Collection contained : 49, ' Striped Beefing ' ; 

 50, ' Adams' Pearmain ' ; and Nos. 5, 10, 11, 16, 27, 32, 47, as 

 above. 



The Third Collection contained : 51, * Clay gate Pearmain' ; 

 52, 'Tower of Glamis ' ; and Nos. 4, 5, 10, 11, 16, 21, 41, as 

 above. 



Class 26. — Cooking Apples, 6 dishes, distinct. 



First Prize, £1, to E. Leigh, Esq. (gr. G. Woodward). 

 Second Prize, 15s., to Mr. T. W. Startup, Maidstone. 

 Third Prize, 10s., to T. Oliverson, Esq. (gr. W. Lewis). 



The First Collection contained : Nos. 2, 3, 4, 6, 10, 11, as 

 above. 



The Second Collection contained: 53, 'Belle de Pontoise,' 

 and Nos. 4, 10, 23, 45, 47. 



The Third Collection contained : Nos. 4, 7, 10, 11, 13, 29. 



Class 27. — Cooking Apples, 3 dishes, distinct. 



First Prize, 10s., to H. H. Hurnard, Esq. (gr. J. Bowery). 

 Second Prize, 7s., to Sir E. G. Loder (gr. G. Goldsmith). 

 Third Prize, 5s., to Mr. G. H. Sage, Richmond. 



The First Collection contained : Nos. 3, 4, 13. 

 The Second Collection contained : 54, ' Hollandbury,' and 

 Nos. 10, 13. 



The Third Collection contained : Nos. 3, 6, 13. 



Class 28. — Dessert Apples, 6 dishes, distinct. 



First Prize, £1, to E. Leigh, Esq. (gr. G. Woodward). 

 Second Prize, 15s., to J. Colman, Esq. (gr. W. King). 

 Third Prize, 10s., to Sir E. G. Loder (gr. G. Goldsmith). 



The First Collection contained : 55, ' Calville Precox,' and 

 Nos. 15, 16, 17, 21, 48. 



The Second Collection contained : Nos. 16, 19, 21, 31,32, 88. 



The Third Collection contained : 56, ' Cornish Gillirlower,' 

 and Nos. 16, 19, 21, 32, 88. 



