clxii PROCEEDINGS OF THE ROYAL HORTICULTURAL SOCIETY. 



GENERAL MEETING. 

 September 28, 1915. 

 The Rev. W. Wilks, M.A., V.M.H., in the Chair. 



Fellows elected (19). — J. Bartlett, H. D. Benton, Hon. Alice Byron, 

 B. A. Carr, T. W. E. Davenall, Mrs. E. H. Fenn, Miss A. Griffith, 

 J. W. Horseman, F. W. Hunt, C. H. Jones, H. Jones, B.A., F.R.G.S., 

 Mrs. C. W. Kennaway, A. G. Kephala, Dr. T. J. Lane, R.N., Mrs. 

 L. Mond, Miss V. M. L. Speer, Miss Steele, A. J. Stephens, A. J. Ward. 



Fellows resident abroad (3). — Mrs. L. M. Langridge (British East 

 Africa), J. A. Marshall (Calcutta), C. E. Wood (Tonga Islands). 



Associates (2). — Miss A. Landau, Miss M. Landau. 



A lecture on " Early -flowering Chrysanthemums " was given by 

 Mr. Robert Fife (see p. 426). 



SIXTH ANNUAL EXHIBITION OF VEGETABLES. 



Held in the Society's Hall, Vincent Square, S.W., 

 September 28, 1915. 



THE JUDGES. 



Bates, W., Cross Deep Gardens, Twickenham. 



Curtis, C. H., Adelaide Road, Brentford. 



Cuthbertson, W., V.M.H., Maitland Lodge, Duddingston. 



Dickson, J., Woodside Gardens, Chenies, Rickmansworth. 



Fielder, C. R., V.M.H., Great Warley, Brentwood, Essex. 



Grubb, A., Porter's Park, Shenley. 



Ireland, A., Mark's Tey, Essex. 



Molyneux, E., V.M.H., Swanmore Park Gardens, Bishops Waltham. 

 Pearson, A. H., J.P., V.M.H., The Hut, Lowdham, Notts. 

 Pope, W., Welford Park Gardens, Newbury. 

 Senn, C. H., 329 Vauxhall Bridge Road, S.W. 

 Thomas, O., V.M.H., 25 Waldeck Road, West Ealing. 

 Willard, J., Reigate. 



OFFICIAL PRIZE LIST. 

 This Exhibition was open to Amateurs only. 



The Owner's name and address and the Gardener's name are entered on the 

 first occurrence, but afterwards only the Owner's name is recorded. 



Collections. 



N.B. — A competitor could enter in only one of the first three Classes. 

 Arrangement was taken into consideration by the Judges. 



Class 1. — Twelve kinds distinct selected from the following : 

 Beet, Brussels Sprouts, Cabbage, Broccoli or Cauliflower, Carrot, 

 Celery, Cucumber, Endive, Leek, Lettuce, Mushroom, Onion, Parsnip, 



