MANAGEMENT OF FRUIT TREES, &o. 25 



very rich in a good feafon. This tree is a good bearer, and 

 the fruit is ripe in the beginning of September. 



19. *The old Ne wing ton Peach is of a fine red colour, has 

 a high vinous-tailed juice, a nd is efteemed a good Pavie. It 

 ripens about the latter end of September. 



20. The Chancellor is one of the beft fort of Peaches, and of 

 a fine red colour next the fun ; the fkin is thin, the fleih 

 melting, and the juice very rich. It ripens about the be- 

 ginning of September. 



21. The Bellegarde Peach, or Gallande, is very large, and 

 of a deep purple colour towards the fun ; the flelh melting 

 and full of a very rich juice. This is a fine Peach, and ripens 

 about the middle of September. 



22. * The Lifle Peach is of middling fize, and of a fine 

 violet colour next the fun ; the fleih is melting and full of a 

 vinous juice. It ripens about the middle of September. 



23. The Rofanna is of a fine purple colour next the fun, 

 and has a rich vinous juice. It is reckoned a good Peach, 

 and is ripe about the middle of September. 



24. The Rambouillet (commonly called the Rumbullion) 

 is pretty large, and of a fine red colour next the fun ; the 

 flelh is melting, and the juice vinous and rich. It ripens 

 about the latter end of September. 



25. The Admirable is a very large and beautiful Peach, 

 finely coloured with red towards the fun ; the flelh is melting, 

 and the juice fugary and of an exquifite tafte. It ripens 

 about the middle of September. 



26. *The Bellis (La Belle de VitryJ. This fruit is of a 

 pale red towards the fun; the fleih is white, and the juice 

 vinous and rich. It is ripe in the latter end of September. 



27. * The Portugal is of a beautiful red towards the fun,. 



E and 



