MANAGEMENT OF FRUIT TREES, &c. 



93 



Britannia. 

 Burdelieu. 



Doyenne, or St. Michael. 



* Catlllac. 



E after St. Germain. 



Ganfel's Bergamot. 



Golden Beurre. 



Gray Beurre. 



Gray Goodwife. 



Green Sugar. 



Green Bergamot. 



Huntingdon Pear, 



•f Huffcap. 



King's Catharine. 



Lammas. 



London Sugar. 

 Mufcat Almain. 

 Mufk Blanquet. 

 f Oldfield. 

 Orange Bergamot, 

 Pear Piper. 

 Pyrus Pollveria* 

 Red 'Admirable. 

 Scotch Bergamot. 

 Seven Angled. 

 Silver Striped. 

 * Spanilh Red Warden; 

 •f Squafh. 



Striped Verte Longe^ 

 White Beurre. 



To tkofe who have f mall Gardens, and room only for a few Trees > 

 I would recommend the following as the moft. ufeful, viz. 



S-umtner Pears. The Mufk Pear ; the Green Chiffel ; Jargo- 

 nelle ; Summer Bergamot ; Summer Bonchretien. \ 



Autumn Pears, The Orange Bergamot ; Autumn Berga- 

 mot; Ganfel's Bergamot;; Brown Beurre ; Doyenne, or 

 St. Michael ; and Swan's Egg.. 



W inter Pears. Cralane ; Chaumontelle ; St. Germain ; 

 Colmar ; D'Auch ; L'Efchafferie ; Winter Bonchretien, and' 

 Bergamot de Paique. 



The., above will furniih a regu iar fucceffion of fruit. 



Of 



