MANAGEMENT OF FRUIT TREES, &c. n* 



this Vine, when tranfplanted to but a fmall diftance from 

 that fpot, produces a very inferior wine. In his Narrative he 

 fays, 44 Co n ft a nt i a produces excellent wine, though the fitua- 

 tion is rather low. It is, however, preferable to all other 

 parts of this diftricl: ; not only becaufe it is rather more ele- 

 vated, but on account of the nature of the foil, which is a 

 light fandy loam." 



Select Vines for a Small Garden, 



The White Mufcadine ; White Sweet Water ; Black 

 Sweet Water ; Large Black Clufter; Small Black Clufter ; 

 The Miller Grape. 



St. Peter's, and the Black Hamburgh, will do very well in 

 favourable feafonsu 



Of the Propagation of Vines, 



The Vine is propagated by feeds, cuttings, and layers; 

 and by grafting and inoculation. 



When Vines are to be raifed from feed, it mould be fown 

 about the latter end of February, or beginning of March, in 

 pots filled with light frefh mould, and .plunged in a mo- 

 derately warm hot-bed, gently fprinkling the mould from a 

 watering- pot having a fine rofe. About fix or eight feeds, if 

 good, will be fufficient for a pot * of forty or fixty to a cafl ; 



for, 



-* In the vicinity of Xondon, Pots are denominated by the number contained in what 

 ihe Potters call a Caft. 



They are delivered in at the price of from two Ihillings and fourpence to half a crown 

 .f>er Cart, which contains as under, viz. 



a Tlit 



