42 KENDALL AND WHITNEY'S 
Seymour's Superb White.— This is esteemed one of the best in 
cultivation. It grows to a large size ; stalks white, round, very crisp 
and perfectly solid, 5e. 35 C . 
Turner's Incomparable Dwarf White. — A very dwarf late 
white, of stiff, close habit, solid, crisp and juicy ; will keep in per- 
fection longer than any other, and is highly spoken of by all who have 
triedit > 5c. 30c. 
Sandringham White. — A new and excellent variety ; one of the 
best of the white variety. It is larger than the "Incomparable 
White," but is not of coarse growth, and is very solid, crisp and juicy 10c. $1.00 
Boston Market.— A favorite variety, remarkable for its tender, 
crisp and succulent stems, and its peculiarly mild flavor. It is grown 
almost exclusively by Boston Market Gardeners, and surpasses any 
other for excellent qualities, 5 C- 5o c . 
White Italian Dwarf Celery.— One of the best varieties for 
general cultivation, growing stout, crisp, and of a fine flavor, 5c. 30c. 
Celery Seed.— For flavoring soups, &c. Per oz., 10c. Per lb,, $1.00 
Oz 
An annual, the leaves of which have a pleasant aromatic taste, and 
while young and tender are employed for flavoring soups and salads. 25c. 
Culture.— The ground should be dry, deep, well-pulverized and richly 
manured. Sow in drills from nine to twelve inches apart, covering the 
seeds to the depth of half an inch with fine soil. 
_ __ t , TT , . . Per ox. Lb. 
liarge Rooted.— used to mix Wlt ] 1? or as a substitute for coffee. 
Cultivation same as the carrot...... 15c. $1.50 
CORK 
Crosby's Early Sweet Corn, 
The varieties of Sweet Corn may be either sown in rows four and-a- 
half feet apart, the seeds planted at about eight inches in the rows, or 
planted in hills at distances of three or four feet each way, according to 
the variety grown, or the richness of the soil in which it is planted. The 
taller the variety cr richer the soil, the greater should be the distance 
apart Plant m May, and, for a succession, every two weeks until July ; 
which will bring it in for use from early Summer until the occurrence of 
hard frosts. 
