CATALOGUE OF VEGETABLE SEEDS. 
39 
cause them to grow low and stocky. Treated in this manner the plants 
will form lateral roots ; and they can be removed, with the earth attach- 
ed in a moist day, without cheeking their growth. "When the weather is 
hot and dry the roots of the plants may be dipped in a puddle of loam 
and water, and transplanted just at evening, giving each plant a gill of 
water at the root. 
Cabbages should be hoed every week, and the ground stirred deeper, 
as they advance in growth, drawing up a little earth to the plants each 
time, until they begin to head. 
Per pkt. Oz. 
Early Wyman.- One of the best and most profitable Early Market 
Cabbage grows. • • 10c. 1.00 
Jersey Wakefield.— The best of the early varieties ...... 10c. 50c. 
Fottler's Improved Brunswick.— This is without exception, 
the best Early Drumhead variety in the market, and is almost univer- 
sally used by the Boston market gardeners to succeed the Early 
Wyman, also for a late crop. .Every plant produces a good firm and 
solid head, often weighing from twenty to thirty pounds. The quality 
is excellent 10c 1-00 
Early York.— A well-known favorite variety 5c. 20c. 
JLarg-e Early York.— Larger and later than the preceding 5c. 20c. 
Early Ox*heart, — A favorite market variety ...................... 5c. 20c. 
Early Wiiuningstadt.— An excellent sort ; heads of large size... . 5c. 30c. 
lLarg:e Ijate Bramlieail.— Grows to a large size, with round 
compact heads ...... . • 5c - 20c. 
Premium Flat Dutch.— A popular and much esteemed variety 5c. SOc. 
Stone Mason. — An improved variety of the Mason Drumhead, of 
sweet and tender quality 5c. 40c. 
Stone Mason Improved.— Very fine ........................... 50c. 
Red Dutch.— Used almost exclusively for pickling 5c. 30e. 
HarMehead Mammoth.— The largest of all Cabbage ; heads have 
been grown weighing sixty pounds ....... 10c. 50c. 
SAVOY CABBAGE. 
Drumhead.— The largest heading sort, of excellent flavor .......... 5c. 30c, 
Green Globe,— Smaller than the above, heads quickly, of good 
quality 5c. SOc. 
CARROT. 
The Carrot, like all other root crops delights in a sandy loam, deeply 
tilled. For early crops sow in Spring, as soon as the ground is in fair 
working order; for later crops they may be sown any time until the 
middle of June ■; sow in rows about fifteen inches apart, thinning out to 
three or four inches between the plants. 
