GENERAL CATALOGUE. 



27 



Mountain Kose— Lurgri-, roundish ; skin whitish, nearly covere<l with dark red ; rtesh w-hlt<?, juicy, very good ; free- 

 stone, Trec^ vigiii ous aud very productive. An excellent early market variety. 



Nectarine Peach— Larg«, pointed, with a sraooth, nectarine-like skin ; tlesh meltinfr, inch and mey; the best peach 

 of its season ; ripens with Crawford's Late. 



Oldniixon Free-Large; jrrcenish white and red ; flesh pale. Juicy and rich. Tree Imrdy and i>roductive ; a most 

 valuable variety. Succtx-ds Crawford's Early. 



Oldmixon Cling— Larpe and excellent ; one of the l«?st cling-s. End of September. 



Princess of Wales— Liugc and beautiful; cream-colored, with a rosy cheek ; melting, rich and excellent; ripens 

 with Crawford 's Late. 



Ked Clieek MeJocoton— A famous, old, well-known and popular variety ; large, oval; yellow, with a red cheek 

 tksh yellow, juicy, rich and vhious. Tree very hardy aud productive; valuable for the orchard. Sucoecds 

 Craw fonr.s Late. 



Kivers ( I :arly era)— Larpc ; color creamy white, with a delicate pink cheek ; flesh melting, or rather dissolving, 

 with a riili, racy flavor most remarkable. Larger and riiiens throe or four days after Umise. One of the flncst 

 of the early peaohes for amateurs' use and market. 



Kivers' Kiu ly York-Medium .size ; sldn marblotl with red ; flesh so melting and juicy as to dissolve in the mouth, 

 leaving no fibre ; one of the lirst freestones to ripen. Latt<'r part of Aiisrusi, 



».Salway— An Eut'li-sli peaeh ; large, rounilish ; skin creamy yellow ; tlesh p ^ i lh.w, jiiiey, melting, rich. A valu- 

 able late iieaeh for market, wliei-e it will rii>eii. U is grown siieeessi ully ar Keiika Lake in this Stale. 



Sclinniaker- A \-eiy early )>eaeM, of the tyrie of Alexaiirler, unil elnsc^ly ii senii.liiig that variety in every way. The 

 skin, howevi-r, seems 1o be liiglier enlureil, an.l llie Iruit tlieicfni-e moie slmwy. 



•Snow— A beautit ul l i iiil, iiu iliuDi size ; skin and tiesli clear creamy whiti' t lii ()nHlii>ut, Trot! hardy and productive; 

 blossoms while and slioois gi-eciiisli ; \ cry distinct, and one of tlie nmsi, <lesinible of white peaches for preserv- 

 ing. Ifcginning to middle of Septembe r. 



Stiunp the World— A New Jersey variety; red and white, handsome, goo<i size ami fair tpiality. Very productive. 

 Enii of Sei)teinber. 



Surpasse Melocotoii (E. & B.)— A large, )>ale yellow-fleshed peach of the highest quality. A strong gi-owerand 

 productive ; raised by ns from seed. l''ii-st. to ini<ldle of September. 



Susqueliiinna— A very large and superli yellow peach l i om Pennsylvania ; melting, rich and flne. SHcceed.s Craw- 

 ford's Late. 



*Wall)urton Admirable— An English variety; very largo, melting and rich. Quite late. 



Ward's Late— A fliu; late peach, Vesembling the Oldmixon; flesh nearly white; flavor exctdlent. Ilipens with 

 Crawfonl's Late. 



AVaterloo-.Medium to large, round, with a deep suture on one side ; skin pale whitish green in the shade, marblod 

 witli red iuid crimson in the sim; flesh greenish white, Juicy, vinous, adhering considerably to the stone. 

 Kipens aliont wiili .Alexander. 



WlwHllHud-barfre, roundisli ; skin golden yellow, shajled with crimson on the simnyside; flesh yellow, rather llrm, 

 juicy, sweet, and ti( tine iinality. Uipens between Early and Late Crawford. Ti-eo vigorous and healthy. 

 NoTK.- Those marked • usually recjuirc a longer season than wc have in Western New York. 



Brcvoort. 

 Druid Hill. 

 EUxa-la. 



ADDITIONAL VARIETIES OP PEACHES. 



Price 25 cents each. 



Globe. 

 Lady Ingold. 



Uoyal George, 

 iioyal Kensington. 

 Slianghai. 

 Stevens l{ju-eri|)e. 



Thurl)cr. 



Wager. 



Wonderful. 



SELECT APRICOTS. 



The Apricot is one oft ill' most lieantilnl iiriii dcli.-i..ns fruits we i»)S.sess, tmd its \ alne is greatly eidianeed by 

 the si'ason of its fi|iening hc-l ween chcfrics and peaches. 



In Ihv. sc'lect ion of choice Kaidcn rniiisil is.|nite indispensable. It sueeoeds aibniraliiy trained in Espalier form, 

 which will be fiiund ad\ aiita-i-ons in small yarilciis, as it may occiiiiy a lionse wail, tcnce or tj cllis, leaving the open 

 ground for other t ices. In cold sections, too, where t he t rees get winter-killed, or th,. bloss,,nis injured by the late 

 spring frosts, lliese Espalier ti ccs can easily be ]iroteeted by mat or Imard screens, i'or st ill and damp .soils they 

 should be on plum sKx'ks- but, on light, lotitny, gravelly and .sandy soils, the peach is better. To pnjtect against 

 the cin-euiio, see directions for the Plum. 



PRICES OF APRICOT TREES. 



On I'cacli stock. _ cents ciieh ; i>er dozen. 



On I'Inm '• . . . ..50 " " 



Alberge ile Mont gam. ■t—.\lediinn size ; via-y early; jni<-y and excellent ; very hardv; one of the best. Uipo In 

 .luly. 



