TOMATOES, TURNIPS 



22 Holmes Seed Company, Harrisburg, Pa. 



Crine's JUNE PINK Tomato 



An extra early coming in with. Eavliana from which, it is a 

 selection, differing chiefly in the outside color, which in 

 Crine's June Pink is of tne bright purplish-pink known as 

 "Acme Color," so much preferred in some sections to scarlet 

 tomatoes. The fruit of Crine's June Pink runs very uniform 

 in shape and size, aboui 3 inches in diameter and almost round 

 and is borne in clusters. The flesh is remarkably solid and 

 contains but few seeds, It is finely flavored and free from 

 acidity. Although an extra early the plants continue to grow 

 and fruit fairly well through the season: A splendid garden 

 variety and valuable for market. F^kt. 10 cts., oz. 75 cts., 

 H lb, $2.50^5. $8.00. 



CHALK'S 

 FAPI V .IFWFI TOMATO 



THE LARGEST, SMOOTHEST AND FINEST 

 FLAVORED EARLY TOMATO IN CULTIVATION 



The fruits are uniformly large and thick through, very 

 solid and of fine quality. The plants are very productive, and 

 it is one of the best Tomatoes to grow for main-crop. Speci- 

 men will measure three and a half inches across by nearly 

 three inches in depth from stem to blossom end. Color, 

 brightest scarlet, ripening right up to the stem. The foliage 

 is rather open, admitting the sunlight to the center of each 

 plant, so that all the fruits are thoroughly ripened; leaves are 

 dark green and not inclined to curl. Flesh is bright scarlet, 

 very solid, with comparatively few seeds, and of fine sweet 

 flavor; skin thin but sufficiently strong to make it a good 

 shipper. Pkl. 10 cts,, oz. 35 cts., Mlb. $1, lb. $3.75, 

 postpaid. 



Extra Early PURPLE TOP MILAN Turnip 



Similar to the White Milan, except that the roots are a little flatter and a beautiful purple- 

 red on the iSpper portion. All in all, these Milan turnips leave nothing more to be desired in 

 the way of an extra early garden turnip. Pkt. 5 cts., oz. 10 cts.. 34 lb. 20 cts., lb. 60 

 cts. 



BXTBA BAKfiy MILAN TURNIP 



Purple Top WHITE OLOBE Turntp 



A variety that is globular and nearly as large 

 as the Pomeranean White Globe, of beautiful ap- 

 pearance and the white flesh is of the most excel- 

 lent quality, equally desirable for table or stock. 

 It keeps well and is a fine market sort. Pkt. 5 

 cts., oz. 10 cts., Hlb. 20 cts., lb. 60 cts. 



COW HORN, or LONG WHITE turnip 



This variety is pure white, except a little shade of green at the top and is carrot-like in 

 form, growing nearly haW out of the ground and slightly crooked. It is.delicate and well flavored, 

 of very rapid growth and has obtained considerable favor as a market sort for fall and early win- 

 ter use. Also for turning "under for green manure. Pkt. 5 cts., oz. 10 cts., Mlb. 20 cts., 

 lb. 60 cts. 



EARLY PURPLE TOP 



STRAP LEAVED 



.TURNIP. 



This is an early variety and a great favorite for table use; form flat, but thicker than 

 Purple Top Milan and of medium size; color purple or dark red above ground, white below; flesh 

 white, fine grained and tender ; leaves few, entire, upright in growth. Pkt. 5 cts., oz. 10 cts., 

 %lb. 20 cts., lb. 50 cts. 



RED TOP WHITE GLOBE 



SEEDS OF POT AND SWEET HERBS 



CULTURE : — Sow in spring, and when well up^thin out oj transplant. The varieties marked with an asterisk (*) are perennial. 



Pkt. ' Oz. 



For garnishing and seasoning. . .$0 05 $0 10^ 



- - "25 



20 



Anise. 



*Balin. For use in fevers ' 05 



Basil, Sweet. Used in soups and sauces 05 



*Caraway. Seed is used in confectionery ... ........ 05 10 



Coriander. Seeds used in confections. ............. i .. . 05 10 



Dill. Leaves are used in soups, sauces, etc. , ..... . . 05 10 



*FenneI. Leaves tised in fish sauces 05 10 





Pkt. 



Oz. 



*Hoarhound. A great remedy for coughs 



..... 05 



25 







15 







20 







15 



Summer Savory. For soups and dressings 



05 



15 



*Thy me. For seasoning 





30 



*Winter Savory. For seasoning 



05 



20 



SEE GENERAL LIST OF VEGETABLE SE^DS, PAGES ^4 to ^ FOR OTHER VARIETIES. 



