Sept. 1895.] PRICES OF VEGETABLES AND FRUIT. 249 



Prices of Vegetables and Fruit — continued, 



I. — Monthly Mean Prices (Wholesale) of Vegetables at 

 the under-mentioned Markets — continued. 



(Compiled from the Gardeners' Chronicle.) 







July. 



Desckiption. 



Borough 







Borough 











AJTD Spital- 



Stratford. 



AND Spital- 



Stratford. 





PIELDS. 









PIELDS. 











s. d. 



s. d. 



s, d. 



s. d. 





d. 



S. d. 



s. 



d 



s. d. 



















2 



4ito3 0 



„ broad, per bag 















2 



6 to 3 0 



1 



6 



, 2 0 



„ „ per bushel - 



„ scarlet runners, per bushel 















1 



g 



















_ 



5 



o 



„ 6 2 



7 



6 



, 8 0 



„ „ per sieve - 

 Cabbages, per tally 

















3 



6 



» 4 0 







2 10 



to 5 4 



3 





, 5 3| 



1 



9 



, 4 3 



Cauliflowers, per dozen - 











1 6 



» 2 0 









1 



0 



, 1 9 



„ per tally 











6 0 



«10 0 









4 



0 



, 8 6 



Carrots, household, per ton 







30 0 



„40 0 















„ cattle-feeding, per ton - 











8 0 



„15 0 















„ per dozen bunches 















2 



3^ 



,. 2 9^ 



1 



0 



, 1 8 



Cucumbers, per dozen 











1 10 



« 3 6 



2 



0 



^ ft' 



1 



8 



, 2 8 



Greens, per bag - 









1 9 



.,2 9 









4 



0 



» 4 6 



„ per sieve - 







1 6 



» 2 0 















Horseradish, per bundle - 



1 0 to 



1 3 



0 9 



„ 1 0 



1 



0 



„ 1 3 









Mangels, per ton 







11 6 



„16 0 









15 



6 



,21 4| 



Marrows, per tally - 















4 



6 



>, 6 6 



6 



0 



, 7 6 



Onions, per bag 



5 0 „ 













2 



6 



» 3 0 









„ Egyptian, per ton- 









120 0 













106 8 



,120 0 



„ foreign, per bag - 



2 0 „ 



4 0 





— 



3 



0 



























5 



3 



, 5 9 



„ spring, per dozen bunches 



1 0 „ 









1 



6 



„ 2 0 









Peas, per bag 











4 



9 



„ 5 6 



4 



31 



, 5 71 



„ per bushel 



4 3 „ 



4 9 







2 



41 



» 3 1 









„ per half sieve 

















1 



9 „ 2 3 



„ best blues, per bu shel 











2 



3 



» 2 9 









„ white, per bushel - 











3 



6 



„4 0 









Potatoes : — 























Old— Bruces, per ton 







55 0 



„80 0 















Lincoln, per ton 











50 



0 



„60 0 









Scotch 











55 



0 



»70 0 









„ Yorkshire „ 







90 0 



,,102 6 















Magnums, Darkland, per 







45 0 



„70 0 















ton. 























„ Upland, per 







65 0 



»80 0 















ton. 























Main Crop, per ton 







90 0 



,,110 0 















New — Bordeaux, per ton 







140 0 



,,150 0 















Jersey, kidneys, per ton 







200 0 



,,246 8 









130 



0 



,150 0 



„ rounds „ 







140 0 



,,160 0 















Lisbons, per ton 







180 0 



,,200 0 















English— 























Hebrons, per ton 











86 



8 



,,103 4 



90 



0 



,103 4 



Kidneys „ 











115 0 



,,130 0 



95 



0 



,110 0 



Puritans „ 











10^ 



6 



,,115 0 









Snowdrops „ 

 Sutton's Regents, 











80 



0 



,,100 0 



95 



0 



,110 0 











85 



0 



,,107 6 









per ton. 























Spinach, per bushel 







1 0 



„ 1 6 















Turnips, per dozen bunches 











2 



0 



, 2 91 



1 



9 , 



, 2 3 



