560 



PRICES OF MEAT, CORN, AND DAIRY PRODUCE. 



Average Prices of Dead Meat, per 8 lbs., at the 

 London Central Meat Market, during the Fourth- 

 Quarter of 1 90 1, and during the Months of December,, 

 1 90 1, and January and February, 1902. 



{Compiled from, the prices quoted weekly in the " Meat Trades 



Journal." ) 



Description. 



4ThQuarter 



IQOI. 



December 

 1901. 



January 

 1902. 



February 

 1902. 



Beef :— 



s. 



d. 



■y. 





s. 



d. s. 





s. 



d. 



s. 



d. 



s. 



d. s. 



d. 





4 



3 to 4 



6 



4 



3 to 4 



6 



4 





to 4 



6 



4 



4 to 4 



7 





3 





n 4 



2 





11 >> 4 



2 



3 



11 



11 4 



2 



4 



0 ii 4 



3 





3 



7 





10 



3 



3 „ 3 



1 r 





i°. 



11 4 



0 





TO ,, 4 



1 



Cows and Bulls ..... 



2 



0 



»> 3 



2 



2 





2 





10 



11 3 



2 





0 ,, 3 



3 



American Birkenhead killed - 



3 





11 3 



9 







10 



3 



8 



11 3 



10 



3 



8 ., 4 



0 



,, Deptford killed 



3 



6 



i> 3 



10 



3 



8 „ 4 



0 



3 



9 



11 4 



0 



3 



10 ,, 4 



1 



American Refrig. hind-quarters 



3 



9 



11 4 



1 



3 



10 ,, 4 





3 



11 



M 4 



2 



4 



0 11 4 



4 



„ fore-quarters 



2 



4 



>) 2 



7 



2 



4 0 2 



7 



2 



6 



11 2 



9 



2 



8 „ 2 



11 



Australian, Frozen hind-quarters - 



2 



1 



>i 2 





1 



IT ,, 2 



1 



2 



0 



11 2 



2 



2 



1 2 



2 



,, ,, fore-quarters 



1 



6 





7 



1 



5 ,, I 



6 



1 



6 





7 





[O , 





New Zealand ,, hind-quarters 



2 



7 





8 



2 



8 „ 2 



9 



2 



10 



11 2 



11 



3 



2 „ - 





„ ,, fore-quarters 



1 



9 





10 



1 



10 ,, - 





T 



9 



n 1 



10 



2 



3 11 2 



4 



River Plate ,, hind-quarters - 



2 



4 



ii 2 



6 





3 >» 2 















3 > 1 2 



5 



, ,, fore-quarters 



1 



8 





9 





8 ,, 1 



9 



I 



8 



n 1 



9 



1 



1 1 11 " 





Mutton :— 



4 



2 



n 4 



7 



4 



0 „ 4 



6 



3 



11 



11 4 



5 



3 



11 ,, 4 



5 







10 



11 4 



4 



3 



9 „ 4 



5 



3 



9 



>i 4 



4 



3 



9 4 



4 





2 



9 



». 3 



3 



2 



8 „ 3 



3 



2 



8 



n 3 



3 



2 



10 „ 3 



4 





3 



6 



n 3 



11 



3 



5 11 3 



10 



3 



8 



M 4 



. 1 



3 



8 „ 4 



0 



New Zealand, Frozen .... 



1 



10 



n 2 



7 



1 



9 11 2 



5 



T 



11 



n 2 



6 



1 



IT ,, 2 



7 



Australian, Frozen .... 





11 



11 2 



0 





9 11 1 



10 



2 



0 



n 2 





1 



II ,, 2 





River Plate, Frozen .... 



2 



0 



11 2 



2 





TO ,, - 





2 



0 



11 2 



2 



2 



O , , 2 



2 



Lamb : — 





























































New Zealand, Frozen - 



2 



10 



11 3 



2 



3 



2 11 3 



3 





? 



i> 3 



5 



3 



9 4 



0 



Veal :— 

































4 



5 



11 4 



9 



4 



8 „ 5 



0 



4 



7 



,1 4 



11 



4 



9 »i 5 



3 





3 



4 



» 4 



2 





7 11 4 



5 



3 



7 



n 4 



5 



3 



11 .1 4 



6 



Pork : — 































English, hest - - .... 



4 



6 



5 



0 



4 



5 11 4 



11 



4 





11 4 



7 



4 



3 11 4 



7 



secondary - \ 



! 



7 



11 4 



2 



3 



6 „4 



0 



3 



6 



1 3 



10 





( „3 





