MAX SCHL1NG inc., 24 WEST 59th STREET, NEW YORK 7 
BEANS 
DWARF or BUSH 
It is to the advantage of custo- 
mers to buy Beans by weight. 
We have, therefore, discarded the 
old system of selling by measure, 
and would state for the informa- 
tion of customers that one pound 
equals about one pint. 
Culture. — Beans grow well in any 
good garden soil; the seed, being tender, 
should not be sown outside before May 1. 
Open a drill about 2 inches deep and 
drop the Beans about 1 inch apart. . 
Have rows 2 feet apart. All Dwarf *w 
Beans mature in from six to eight jP 
weeks after planting. To have a con- 
tinual supply throughout the season, suc- 
cessive plantings at intervals of three 
weeks should be made from May 1 until 
August 15. 
One pound of seed is sufficient for 
50 feet of drill 
Bountiful Bush Beans 
Bountiful. T^ 11105 * prolific and tender of all green-podded Bush Beans. Entirely stringless, 
. — — tender, and meaty. The pods are 6 to 7 inches long, stout, flat, slightly curved and 
tree from fiber; the plants grow vigorously. Altogether this is one of the best every-purpose Beans we 
know of for the home-garden. V 2 lb. 30 cts., lb. 55 cts., 2 lbs. $1, 8 lbs. $3.50. 
IMPROVED BLACK VALENTINE. A very early, 
round-podded variety of excellent quality. The Beans are 
ready for picking six weeks after planting; the pods are 
very long, slender, straight, meaty, and entirely stringless. 
They retain their deep green color even after cooking, add- 
ing thereby to their attractiveness when served. The Beans 
are produced in enormous quantities, and are splendid for 
the table or for canning. J^lb. 30 cts., lb. 50 cts., 2 lbs. 
90 cts., 8 lbs. $3. 
IMPROVED STRINGLESS GREEN-POD. Another 
very fine green-podded Bean, which is very productive. 
The pods are 5 inches long, stout, round, and dark green in 
color; strictly stringless, tender, brittle and of finest qual- 
ity. This is probably the hardiest variety in cultivation 
and may be planted fully a week earlier than other sorts. 
Mlb. 30 cts., lb. 55 cts., 2 lbs. 81, 8 lbs. S3. 50. 
Extra-Early Red Valentine. This is the earliest of all 
green Bush Beans, producing pods of edible size in less 
than five weeks. The pods are round, slightly curved, very 
meaty, pale green in color, and semi-transparent. The 
plants bear abundantly, and the Beans remain fit for use a 
long time. J41b. 30 cts., lb. 50 cts., 2 lbs. 90 cts., 8 lbs. 83.25. 
LONGFELLOW, or PENCIL-POD. A six weeks Bean; 
pods 6 J. 2 to 7 inches long, round, slender, and very straight. 
Their flavor is most delicious, while the delicate green color 
of the pods is retained after cooking. A great cropper 
J^lb. 30 cts., lb. 50 cts., 2 lbs. 90 cts., 8 lbs. 83.25. 
Refugee, or 1,000-to-l. A very attractive, hardy, vig- 
orous, late sort, popular for canning. The plants are won- 
derfully productive. Pods from 5 to 534 inches long, quite 
slender and round, almost stringless, light green, and of 
best quality. J^lb. 30 cts., lb. 50 cts., 2 lbs. 90 cts., 8 lbs. 83. 
Long Yellow Six Weeks. A large, tender, stringless 
green-podded variety. Verv prolific, continuing to bear for 
a long time. J-^lb. 30 cts., lb. 50 cts., 2 lbs. 90 cts., S lbs. 
$3.25. 
Boston Small Pea Bean. Commonly known as the Bos- 
ton or Navy Bean. While the pods can be used like those of 
every other string Bean, they are not so tender, and this 
sort is cultivated principally for shelling. Fine for baking. 
J^lb. 25 cts., lb. 40 cts., 2 lbs. 75 cts., 8 lbs. $2.75. 
Large White Marrow. Large, oval-shaped, white Beans, 
grown like the Boston Bean as a field crop for baking. The 
dried Beans are larger than the Boston, pure white, and 
very meaty. J^lb. 25 cts., lb. 40 cts., 2 lbs. 75 cts., 8 lbs 
$2.75. 
WE SUPPLY PACKETS OF ALL VARIETIES OF BEANS AT 10 CTS. EACH 
