117 
Milk is too precious these days to be handed out 
to calves, yet veal and beef are both commanding top- 
notch prices. Now, how are you going to raise them? 
Here's an idea: Sell the milk — every drop of it- — for 
the best price you can get, and raise your calves on 
9_ 
The Complete Milk-Equal 
This is in reality a substitute 
for milk — and should not be 
considered as an ordinary 
" feed " or " meal." 
It contains all the el 
ments of milk and wh< 
properly prepared becomes 
- _ "baby food" for calves and 
colts. It is just the thing for weaning calves as soon as they can be 
taken away from the cow. Then all the milk may be sold and you get 
the benefit of the high creamery prices. 
It is absolutely the only milk-substitute that contains all the 
elements necessary for rapid and healthy growth, and the only calf 
meal that is thoroughly cooked and prepared for disgetion. 
Will push calves and colts forward better and quicker than any 
other food. 
100 pounds makes 100 gallons of Complete Milk-Equal. 
For prices see our Pink List. 
Send for your copy 
of this booklet- 
Chicks started on Blatchford's Milk Mash 
are never bothered 
with diarrhoea. It 
nourishes the same as 
whole milk, and the 
chicks you save by it 
will prove the wisdom 
of its use. 
Milk-fed broilers 
are being successfully 
raised on this Milk 
Mash. They grow 
rapidly to big birds 
and command top 
prices on account of 
their size and choice 
quality of meat. 
Five pounds will 
raise a chick to the 
age of three months. 
For prices see our pink list 
Wean your little pigs easily, quickly and 
safely on our complete milk-equal for pigs. 
Blatchford's Pig 
Meal 
contains just the right 
percentage of vege- 
table protein, fat, 
moisture, ash, etc., 
for this work. It 
keeps them growing 
sturdily, rapidly and 
profitably instead of 
taking on excess fat. 
It grows bone and 
solid flesh, prevents 
losses of growth and 
vitality during the 
critical weaning 
period and always 
makes the runts 
catch up. 
For prices see our pink list 
The average hen will consume about 
a pound a week, costing less than four M - ■ 
^^Ji cents, but her results will surprise you A-e^ww&to^ 
frnVmBmBBSms^^^ during both winter and summer. EMLMm^^ 
fyfake every layer 
lol a winter payer 
For prices see our pink list 
Blatchford's "Fill the Basket" Egg Mash is a perfect, complete food for encouraging the natural 
egg-laying functions to greater results and contains nobbing resembling a drug. 
It starts the pullets laying at five to six months of age, keeping them in perfect health all the 
time. 
