SIXTEENTH ANNUAL EXHIBITION OF BRITISH-GROWN FRUIT. ccxi 



Class 110. — Warner's King. 



1. D. Best, Esq. 



2. E. G. Mocatta, Esq. 



Glass 111. — Eight fruits of any other variety not included above. 



Four Prizes : 7s., 6s., 5s., 4s. 



Aq Exhibitor may enter only one variety in Class 111, in which Class eight 

 Fruits must be shown to a dish for the Judges to be able to taste two of them ; 

 the name of the variety must be given on the Entry Form. 



1. Mr. A. Smith. VTyler's Kernel.' 



2. Duke of Eichmond. * Mrs. Barron.' 

 8. G. 0. Walter, Esq. * Toddington. ' 



4. Rev. H. A. Bull. * Withington Fillbasket. ' 



Ghoice Dessert Pears. 



Glass 112. — Beurre Alexander Lucas. 



1. F. J. B. Wingfield-Digby, Esq. 



2. J. B. Fortescue, Esq. 



Class 113. — Beurre d'Amanlis. i 



1. Rev. H. A. Bull. 



2. G. Miller, Esq. 



Class 114. — Beurre d'Anjou. 



1. J. B. Fortescue, Esq. 



2. F. J. B. Wingfield-Digby, Esq. 



Class 115. — Beurre d'Avalon {syn. Porch's Beurr^ and Glastonbury) 

 No award. 



Class 116. — Beurr^ Bosc. 



1. Lord Howard de Walden. 



2. F. Bibby, Esq. 



Class 117. — Beurr(^ de Naghan. 

 No entry. 



Class 118. — Beurre Dumont. 



1. Lord Hillingdon (gr. J. Shelton). 



2. Lord Hillingdon (gr. A. R. Allan). / ' 



Class 119. — Beurr6 Hardy. 



1. Lord Hillingdon (gr. A. R. Allan). 



2. Rev. H. A. Bull. 



Class 120. — Beurre Perran. 

 No entry. 



Glass 121. — Beurre Superfin. 



1. G. H. Berners, Esq. 



2. F. J. B. Wingfield-Digby, Esq. 



VOL. XXXVI. P 



