CCXviii PROCEEDINGS OF THE ROYAL HORTICULTURAL SOCIETY. 



Class 101.— The Queen. 



1. Eaii of Bessborough. 



2. Right Hon. J, W. Lowther. 



Class 102. — Tower of Glamis. 



1. Mr. B. J. Mercer. 



2. Lord Hillingdon, Sevenoaks. 



Class 103. — ^Warner's King. 



1. Earl of Westmoreland. 



2. Mrs. T. O'Donnell, Tinadilly, Piltown, Ireland. 



Class 104. — 8 Fruits of any other variety, not included above. 

 Four prizes, 7s., 6s., 5s., 4s. 



1. Earl of Bessborough. 



2. Eight Hon. J. W. Lowther. 



3. W. E. S. Erie Drax, Esq. 



4. Oapt. S. G. Eeid. 



Choice Desseet Peaks. 



Class 105. — Beurre Alexander Lucas. 



1. F. J. B. Wingfield-Digby, Esq. 



2. Earl of Westmoreland. 



Class 106. — Beurre D'Amanlis. 

 No first. 

 2. Mrs. Austin. 



Class 107. — Beurre D'Anjou. 



1. J. B. Fortescue, Esq. 



2. C. H. Berners, Esq. 



Class 108. — Beurre D'Avalon, syn. Porch's Beurre and Glaston- 

 bury. 



No entries. 



Class 109. — Beurr^ Bosc. 



1. F. J. B. Wingfield-Digby, Esq. 



2. Right Hon. J. W. Lowther. 



Class 110. — Beurre do Naghan. 

 No entries. 



Class 111. — Beurr^ Dumont. 



1. R. McMurdie, Esq. 



2. Lord Hillingdon, Sevenoaks. 



Class 112. — Beurre Hardy. 



1. R. McMurdie, Esq. 



2. Captain S. G. Reid. 



Class 113. — Beurr^ Perran. 



1. F. J. B. Wingfield-Digby, Esq. 

 No second. 



