448 JOURNAL OF THE ROYAL HORTICULTURAL SOCIETY. 



Lambertye, Comte L^;once de. " Le Fraisier, sa Botanique, son Histoire 

 sa Culture." 8vo. Paris, 1863. 



Gloede, Ferdinand. " Les Bonnes Fraises." i2mo. Paris, 1865. 

 Regel, Dr. E. " Die Himbeere und Erdbeere." 1866. 

 Goeschke, Franz. " Das Buch der Erdbeeren." 8vo. Berlin, 1874. 

 Millet, A. " Le Fraisiers." 8vo. Paris, 1898. 



Laxton, Brothers. " The Strawberry Manual." (No date; recent.) 



13. The Vine. 



Barron, A. F. " Vines and Vine Culture, being a Treatise on the Cultivation 

 of the Grape-vine, with Descriptions of the principal Varieties." 8vo. illus. 

 London, 1883. 



Hedrick, U. P. " The Grapes of New York." i vol. 4to. col. pis. Albany, 

 1908. See p. 438. 



14. General Catalogues and Reference Works. 



" Catalogue of Fruits cultivated in the Garden of the Horticultural Society." 

 8vo. London, 1826. 2nd ed. 1831 ; 3rd ed. 1842; suppl. 1853. 



" Catalogo Speciale della Collezione di Alberi fruttiferi della Society Toscana 

 d'Orticultura." 8vo. 1862. 



Simon-Louis Fr^;res. " Guide Pratique de 1' Amateur de Fruits." 8vo. 

 Paris, 1876. See p. 430. 



Mathieu, Carl. " Nomenclator Pomologicus." 8vo. Berlin, 1889. See p. 427. 



Bunyard, E. a. " An Index to Illustrations of Apples." Journal of the 

 Royal Horticultural Society, vol. xxxvii. pp. 152-174. (References to coloured 

 plates of the principal pomologies.) 



Bunyard, E. A. "An Index to Illustrations of Pears." Journal R.H.S., 

 vol. xxxvii. pp. 321-349. 



15. Grafting and Budding. 



Wardle, William. " The Scientific and Profitable Culture of Fruit Trees, 

 including choice of Trees, Planting, Grafting, Training, Restoration of unfruitful 

 Trees, &c." Illustrated. From the French of M. Du Breuil, adapted by William 

 Wardle. Svo. London, 1862. 2nd ed. 1872; 5th ed. (recent) revised by 

 George Glenny, 8vo. ,i 



Baltet, Charles. " The Art of Grafting and Budding." Translated from 

 the French of Charles Baltet. Svo. London, 1873. 5th ed. London, 1903. 



Thouin, a. " Monographic des Greffes, ou Description technique des diverses 

 sortes de GrefEes employees pour la Multiplication des Vegetaux." Svo. Paris, 

 ca. 1S21. 



Baltet, Charles. " L'Art de Greffer." Svo. Paris, 1869. Recent editions 

 in 1892 and 1898. 



Noisette, Louis. " Traite Complet de la Greffe (suivi de I'essai sur la greffe 

 (I'herbe, des^plantes et des^arbres, par le Baron Tschudy)." i2mo. Paris, 1852. 

 2nd ed.) 



Carriers, E. A. " Guide Pratique du Jardinier multiplicateur, ou Art de 

 propager les Vegetaux par semis, boutures, greftes, etc." i2mo. Paris, 1856. 



MoTTET, S. "Guide filementaire de MultipHcation des Vegetaux." i2mo. 

 Paris, 1895. 



16. Pruning and Training. 



Forney, E. " La Taille des Arbres fruitiers." 2 vols. iSmo. 680 pages, 

 349 figs. Paris, 1889. 



Lucas, Edward. " Die Lehre vom 3aumschnitt." 4 tables, 256 illustra- 

 tions. 8th ed. Stuttgart, 1909. 



Vercier, J. " L' Arboriculture fruiti^re en images." i vol. Svo. loi plates. 

 Paris. (No date ; recent.) 



Udale, J. " Handy Book of Pruning." Svo. Evesham, 1909. Illustrated. 



Anon. " Pruning : a Series of Articles for Commercial Fruit-growers.' 

 (Lockwood Press.) London (191 2 ?). 



17. Culture under Glass. 



Rivers, Thomas. " The Orchard House ; or the Cultivation of Fruit Trees 

 under Glass." Svo. i vol. 1851, and numerous later editions. 



Thomson, D. " Handy Book of Fruit Culture under Glass." i vol. Svc. 

 Edinburgh and London, 1S73. (Treats of Pine-apples, Vines, Peaches, Nec- 

 tarines, Figs, &c.) 



