Cabbage Seed 
EARLY SPRING. Its great value lies in its being 
a first early flat cabbage, a type much preferred over 
the pointed heads by many. It is of the "Allhead 
Early" type, resembling it in habit of growth, but 
smaller, and is nearly as early as the Wakefield. 
The heads have few outside leaves, and these are 
small and grow so close to the head that they can 
be planted very close together. It is round in shape, 
slightly flattened, very solid even before the cabbage 
attains mature size. Pkt., 5c; oz., 25c; % lb., 80c. 
Main Crop Varieties 
LATE PREMIUM FLAT DUTCH. A large fall and 
winter variety which has proven to be especially 
adapted to Kansas and the middle west. Pkt., 5c; 
oz., 25c; % lb., 75c. 
Danish Ball Head Cabbage. 
Red Cabbage 
Danish Stonehead. (See Novelties.) 
MAMMOTH RED ROCK. This is by far the largest 
and surest heading red cabbage ever introduced. The 
plants are large with numerous spreading leaves. The 
head is large, round, very solid, and of a deep red 
color. Ninety-eight per cent of the plants will form 
extra fine heads. Pkt., 5c; oz., 25c; X A lb., 80c. 
Savoy Cabbage 
DRUMHEAD SAVOY. An excellent winter and 
spring family cabbage, partaking partially of the 
size of the Drumhead and the curled leaves of the 
Savoy. Market gardeners usually find it profitable 
to provide a limited quantity for discriminating cus- 
tomers; for family use it is equaled by none. Pkt., 
5c; oz., 25c; M lb., 80c. 
We have these plants grown for us on some of 
the islands off the coast of South Carolina. There 
they grow slowly and develop into tough, exceed- 
ingly hardy plants. These plants are so hardy 
that they will stand a temperature of 20 degrees 
without injury. 
To get the benefit of these Frost-Proof plants, 
you must set them out about four to six weeks 
earlier than you would your home-grown plants.. 
Order early and let us know about what date 
you wish to receive the plants. Remember that 
they must be sent direct to you from South Caro- 
lina, and it takes at least ten days to get them 
to you. ^ , - : t / 
For further information, please see Page 91.- 
Late Premium Flat Dutch Cabbage. 
LATE LARGE DRUMHEAD. An old standard va- 
riety. The heads are dark green in color and of ex- 
cellent quality. It matures late in season* is very 
solid and used largely for pickling. Pkt., 5c; oz., 25c; 
% lb., 75c. 
THE DANISH BALLHEAD. This variety of cab- 
bage is grown exclusively for winter use by the Dutch 
gardeners, who brought it to perfection. The heads 
are perfectly round, extremely solid, fine grained, 
bear shipping well, and will keep far into the spring. 
It requires the full season to mature its heads alone. 
Pkt., 10c; oz., 30c; % lb., $1.00. 
SUREHEAD. It is remarkable for its certainty 
to head and produce large, round, flattened heads of 
the Flat Dutch type. Pkt., 5c; oz., 25c; % lb., 75c. 
ALL SEASONS. A Drumhead cabbage as early and 
every way as good as Early Summer. This cabbage, 
while it matures a day or two later in the spring, 
when planted in July matures a day or two earlier 
than Early Summer in the fall, so that it will average 
as early, while the solid heads are from a third to 
a half again as large, and they are as good for 
winter use as for summer use. Pkt., 5c; oz., 25c; 
M lb., 80c. 
ST. LOUIS LATE MARKET. This variety is very 
popular with the krautmakers. The plant is very 
vigorous and hardy, the leaves are large and broad, 
the stem of moderate length, the head is large, white, 
and solid, and seldom bursts. Pkt., 5c; oz., 25c; % 
