CABBAGE, continued 
Large Late .Drumhead. Enormous heads on short stems, very solid and round; leaves closelv foldpd A 
fine keeper. Pkt. 5 cts., }-^oz. 35 cts., oz. 60 cts., }ilh. $2. 
Perfection Drumhead Savoy. 
Differs from others in the pecuKarly crumpled char- 
acter of the leaves, which are very tender. Our 
Perfection Drumhead combines all the best points of 
the older varieties, and surpasses them all in excel- 
lence. The heads are very large and solid, and the 
leaves are so deeply embossed that the plants are 
distinctly ornamental as well as useful. Pkt. 15 cts., 
3/^oz. 40 cts., oz. 75 cts. ' 
Improved American Drumhead Savoy. Heads 
large, round, and very solid; leaves pale green, finely 
crumpled at the edges. A good keeper. Pkt. 15 cts., 
3^oz. 30 cts., oz. 50 cts. 
IVaammotli Rock Red Cabbage. 
Heads of tremendous size, weighing from ten to 
twelve pounds each, dark red in color, very solid. 
An excellent keeper. Pkt. 20 cts., Moz. 40 cts., oz. 
Perfection Drumhead Savoy Cabbage 75 cts. 
Red Dutch. A very fine solid head of deep, red color, not quite so 
large as Mammoth Rock, suitable for either summer use or winter. 
Of excellent quality and much used for piclding. Pkt. 20 cts., 
Hoz. 40 cts., oz. 75 cts. 
CHIi^ESE or CELERY CABBAGE 
This plant more nearly resembles a Giant Cos lettuce than it 
does Cabbage. It forms a tall fine head, often weighing four 
pounds; leaves are large, light green, crimped at edges, with broad 
white midrib. Has very little of the Cabbage flavor. May be eaten 
raw as a salad, or boiled like Cabbage. This vegetable has become 
very popular within the last few years. Sold in the markets under 
the name of Celery Cabbage. For early use, sow seeds in hotbed 
in March, and transplant outdoors April 15, in rows 24 inches 
apart, setting plants 15 inches apart in the row; for fall use, sow 
end of May in drills, and either transplant or thin out to 15 inches 
apart when plants are large enough. Pkt. 15 cts., Koz. 40 cts., 
oz. 75 cts., Mlb. $2.50. 
CARROTS 
One ounce will sow 100 feet of drill 
Carrots contain a large amount of 
sugar, and have a high food-value. 
They are easily stored for winter use. 
\ For a succession during the summer, Chinese or Celery Cabbage 
sow seed in drills at intervals from April 15 to July, covering the seed 
with about 3^ inch, of soil and having the drills 12 to 18 inches apart so as 
to permit cultivating. 
Earliest French Forcing. The earliest of all Carrots; can be used in forty-five days after 
sowing. Roots small, almost globular, coreless, of a deep orange-red color, with very small tops. 
Recommended for forcing and first-early outdoor crop. Pkt. 15 cts., Hoz. 35 cts., oz. 60 cts. 
Early Scarlet Horn. The popular early Carrot for the home-garden. Roots about 3 inches 
long, deep orange-red, quite thick at the neck, and rather bhmt-rooted ; fine-grained, and of 
sweet flavor. Pkt. 10 cts., J^oz. 15 cts., oz. 25 cts., 3^1b. 75 cts. 
CARENTAN, or CORELESS. An excellent Carrot, of medium size, slender, almost cylin- 
drical, with very small top, and entirely coreless. Deep orange-red flesh of finest quality. 
Matures quickly in the garden and is well adapted for forcing in frames. Pkt. 10 cts., 
i^oz. 30 ets., oz. 50 cts., Mlb. SI. 50. 
Chantenay H alf-Long, or Perfect Model. recommend this 
^ = — . variety as the best oi 
the larger Carrots for summer and winter use. It is finely shaped, half-long, blunt-pointed, 
with a small top, and the roots run very even in shape and size — about 6 to 7 inches long 
by IM inches across. The skin is clean, smooth, and of a deep orange color. The flesh is 
fine-grained and free from core, excellent in flavor and quahty. Pkt. 10 cts., l4oz. 20 cts., 
oz. 30 cts., Mlb. $1. 
Danvers Improved Half-Long. A very popular Carrot for midsummer and winter use. 
Chantenay Half- The roots are smooth, half-long, with a blunt point. Flesh deep orange, tender and of fine 
Long Carrot quality. Pkt. 5 cts., }4oz. 15 cts., oz. 20 cts., ^Ib. 60 cts. 
18 
MAX SCHLING SEEDSMEN, Inc. 
