SPORTS COMMITTEE 



Hon. Chairman 

 Chairman 

 Secretary 

 Treasurer 



Captain Wm. B. Oakley 

 Comdr. Raul Reis 

 Mrs. Helen Pierce 

 Mr. Franklin R. Hall 



Sub Committees in Charge of Events 



DECK GOLF 

 BRIDGE 



SHUFFLE BOARD 

 9 TEE GOLF 

 DECK TENNIS 

 PING PONG 

 BIDOU 



Mr. C. W. Brooks & Dr. E. Zorraquin 

 Miss M. Bruckman & Mr. J. B. Wise 

 Mrs. J. M. Ribeiro & Mr. R. B. Miller, Jr. 

 Mrs. W. B. Brown & Mr. T. G. Burke 

 Miss Pat Wilder & Mr. C. E. S. Burns 

 Mrs. E. Zorraquin & Mr. N. L. Griggs 

 Mr. R. A. Hummel 



H. M. Neptunus Rex Mr. R. A. Hummel 



H. R. H. Aphrodite Dr. E Zorraqum 



Royal Prosecutor 



" ' . _ . Mr. R. Craig 



Royal Barber 



Asst. Royal Barber Mr. H. Lmdermann 



Mr. T. Luro 



Royal Surgeon ■ 

 Asst. Royal Surgeon Mr J. S abate 



Chief Royal Police Mr. N L. Gngg 



Royal Cops Mr. Jorge de Mello, Dr. A F Diehl 

 Koyai ^ops Mr _ p Wat tel, Mr. M. Gusmao 



Mr. S. Simel, Mr. H. Zinke 

 Mr. A. Caixach 



MENU 



Dubonnet Cocktail 



Fruit Cup, Victoria ' Cape Cod Oyster Cocktail 



Iced Table Celery Salted Almonds Queen Ol.ves 



ft 



Green Turtle Soup, Canterbury 

 Chicken Cream, Dame Montespan 



Swiss Cheese Canapes 

 * 



Fresh Lobster a la Newburg 

 Nova Scotia Salmon, "Buena Vista" 



♦ 



Filet Mignon with Foie Gras Puree, Mushroom and Truffle Sauce 



Pommes Julienne 

 t 



Baked Virginia Ham, Burgundy 



• 



Roast Breast of Vermont Turkey, Marjoram Dressing, 



Cranberry Sauce 

 ft 



Fresh Asparagus, Sauce Hollandaise New Green Peas 



Dauphine or Delmonico Potatoes 



♦ 



Combination Salad, American Dressing 



♦ 



Baked Alaska P** F°urs Champagne Sherbet 



Assorted Nuts Table Raisins Tunis Dates 



California Figs Fresh Fruit Basket Preserved Canton G.nger 



Cafe Noir 



P. UHLMANN, Chef de Cuisine 



