of the Fishery Board for Scotland. 



10 



APPENDIX B.— TABLE III. 

 COD AND LING FISHERY.— ACCOUNT, by Districts, of the Total Quantity of 

 Cod, Ling, and Hake taken, both by Vessels and by Open Boats, at the Cod 

 and Ling Fishery in Scotland, and Cured, in the Year ended 31st December 

 1883 ; distinguishing the Fish Cured Dried and the Fish Cured in Pickle. 



DISTRICTS. 



Total Qua 



Number of 

 Fish. 



ntity of Cod, 

 Hake Cured. 



Cured 

 Dried. 



Ling, and 



Cured in 

 Pickle. 







Number. 



Cwts. 



Barrels. 



Anstruther, 





209,971 



8,679 



120 



IVJLUHLIUbc, • 





108,709 



3,611 



9 



Stonehaven, 





20,134 



677 





Aberdeen, 





35,038 



1,201 





Peterhead, 





49,661 



1,146 



387 



Fraserburgh, . 





142,238 



4,414 



193 



Banff, . 





35,617 



967 



427 



Buckie, . 





to coo 

 58, odd 



0/0 



O OKI 



Findhorn, 





25,356 



168 



955 



Cromarty, 





4,697 





121 



Helmsdale, 





6,985 





310 



Lybster, . 





10,504 



'l07 



317 



Wick, . 





69,004 



789 



2,082 



Orkney Isles, . 





547,118 



17,024 



62 



Shetland Isles, 





1,617,262 



55,398 





Stornoway, 





444,490 



I7,503i 





Loch Broom, . 





117,932 



4,360 



*68 



Loch Carron and 



skye, '. ; ; 



32,240 



880 





Fort William, . 



50,864 



1,761 





Campbeltown, . 





32,899 



l,051i 



"8 



Inveraray, 





650 



23 







Total, 



3,620,207 



120,335| 



7,310 



Fishery Board for Scotland, DUGALD GRAHAM, Secretary. 



Edinburgh, 2d June 1884. 



APPENDIX B.— TABLE IY. 



COD AND LING FISHERY.— ACCOUNT of the Total Quantity of Cod, Ling, 

 and Hake Exported from Scotland, in the Year ended 31st December 1883; 

 with the Districts from which Exported; distinguishing the Export to Ireland, 

 to the Continent, and to places out of Europe; also whether Cured Dried or 

 Cured in Pickle. 





Cod, Ling, and Hake Exported. 



DISTRICTS. 



To Ire- 

 land. 



To the 

 Continent, 



To 



Places 

 out of 

 Europe. 



Total Exported. 





Cured 

 Diied. 



Cured 

 Dried. 



Cured in 

 Pickle. 



Cured 

 Dried. 



Cured 

 Dried. 



Cured in 

 Pickle. 



Leith, 



Orkney Isles, . 

 Shetland Isles, . 

 Stornoway, 

 Campbeltown, . 

 Greenock, . 



Civts. 

 12,694 



14,811 

 6,484 



991| 

 1,686 



Cwts. 

 2,336 

 2,137 

 12,610 



"40 



Barrels. 



Cwts. 

 1,335 



1,401 



Cwts. 

 16,365 



2,137 

 27,421 



6,484 

 9911 



3,127 



Barrels. 



Total, . .• . 



36,6661 



17,123 





2,736 



56,525^ 





Fishery Board for Scotland, . DUGALD GRAHAM, Secretary. 



Edinburgh, 2d June 1S84. 



