THE CHASE NURSERIES. 
THE BEST HARDY, EARLY RED GRAPE. 
G. W. Cruikshank, Esq., of Elkton, Md., says:— "The development of the 
Brighton is remarkable. The past season it threw out branches fully sixteen 
feet long, and bore not less than a bushel of grapes that were simply splendid." 
Jos. S. Miner, of Bridgelon, N. J., says:— "I am much pleased with the 
Brighton vine and fruit. I have purposely subjected the vine to the severest 
test, and it came out all right." 
Wm. H. Cowley, of Pine Bush, N. Y., says:— "I have the Brighton grape 
in bearing, have never raised a grape of any kind that would compare with it for 
hardiness, quality and abundant bearing." 
S. Newlin Stokes, of Moorestown, N. J., says:— "The Brighton grape has 
fruited for two years, and I pronounce it the best grape I ever ate." 
Saml. R. Lenhart, of Fort Washington, Montgomery Co., Pa., says:— "To 
say thai lam decidedly pleased with it does not begin to express my opinion. 
It beats anything in the line of grapes I know of" 
Victor II. "Wells, of Culcliogue, L. I., says:— "I consider the Brighton grape 
the finest grape that grows." 
W. AV. Conover, of Red Bank, Monmouth Co., N. J., says:— "The Brighton 
is as hardy and healthy as the Concord, with a flavor that excels any out door 
gR>pe that I ever tasted I shall plant more of them tlie coming season, as I be- 
lieve thoroLighly in tlie Brighton." 
E. D. Sell, of Canton, Ohio, says:— "I have the Brighton m oearing. For 
quality of fruit it has no superior." 
From Uefort of Proceedings of American Pomological Society, 1881. 
T. S. Hubbard, of Chatauqua Co., N. Y. — "The Brighton succeeds well in 
Western New York." 
P. J. Berkman, of Georgia— "A star for the Brighton for Georgia." 
Geo. W. Campbell. — "I want one for Ohio." 
Dr. Ilexamer, of New York. — "I consider it the best hardy red grape." 
T. T. Lyon, of Michigan. — "It should have a star for Michigan." 
Robert Manning, of Mass. — "The Brighton continues excellent." 
Franklin Davis, of Va. — "It sliould have a star for Virginia." 
Hon. Marshall P. Wilder, of Mass., President of American Pomological 
Society. — "Tlie more it is known the better it will be liked. 
Our grapes will be selected two years old vines; that with proper care should 
fruit the second season after transplanting. Every customer will receive our 
illustrated instructions showing how to prune the vines from year to year. They 
are so simple and j.lain tliat a child can easily do the work. 
