INDEX OF SUBJECTS. 
971 
PAGE 
Diamido-caproic acid, . 
31 
427 
,, valerianic acid, 
33 
Diastase animal ou salivaire, 
327 
Diastase, malt, 
393 
394 
,, nature of, 
54 
Diastasiiuetry, 
322 
325 
Diastatic ferments, 160, 319, 
322, 
325, 
326, 
338, 341, 
369, 
390, 
393, 
398, 399, 
503, 
552, 
556, 
558, 
925 
926 
929 
,, ,, of blood, 
160 
929 
,, ,, estimation of activity 
of, 
322 
325 
,, ,, influence of, on coagu- 
lation, . 
146 
147 
,, ,, vegetable, 
51 
Dibromacetic acid, 
34 
Dicalcium casein, 
136 
Diet, composition of, . 
872, 
875 
,, heat value of, 
874, 
875 
,, proteid, 
891 
,, special constituents of, 
878 
,, table of, 
877 
Diffusion, . 
262 
,, of proteoses, 
45 
,, in respiratory exchange, 
779 
Digestion of albuminoids, 
429 
,, bacterial, absorption 
of 
aro- 
ducts of, 
469 
,, ,, of carbohydrates 
, 464 
470 
,, ,, ,, fats, . 
470 
,, ,, gastric, . 
463 
,, ,, intestinal, 
464 
,, ,, of proteids, 
465 
,, of cane-sugar, 
398 
,, ,, carbohydrates, 
355, 
393 
,, cellular, 
399 
,, of cellulose, . 
470 
,, chemistry of, 
312 
,, of compound proteids, . 
428 
,, ,, fats, . 
443 
,, ,, fibrin, 
404 
,, gastric glands during 
531 
,, during hibernation, 
796 
,, in vitro, 
321 
, , mechanism of, 
531 
,, peptic, . 
401, 
418, 
428 
of proteids, 333, 338, 399, 402, 414, 
418, 428, 541 
,, theories of, 400,405,406, 
414, 416 
vegetable, . . 51 
. 393, 396, 556 
. 414, 418, 428 
amido-acids of, . 421 
ammonia of, . . 427 
chromogen of, . 427 
cleavage theory of, . 405 
organic bases of, . 426 
. 326, 327 
extracts, 315, 322, 337, 542, 552, 557 
,, ferments, 312. See also Enzymes. 
,, secretions, composition of, . 342 
Digitalis, action of, on renal secretion, . 649 
Dihydroxyphenyl-propionic acid, . . 606 
Diphtheria toxin, .... 58 
DippePs oil, ...... 34 
Disaccharides, . . . . . 4, 9 
Dissimilation, ..... 869 
Dissociation coefficient, . . . 268 
of starch, 
tryptic, 
Digestive enzymes, 
PAGE 
Dissociation of oxyluemoglobin, . . 774 
,, tension of, . . . 775 
Distearyl-glycero-phosphoric acid, . 22 
,, lecithin, . . . .22 
Distribution coefficient, . . . 354 
Diureides, ...... 586 
Diuretics, ...... 647 
Dog, luemoglobin of, 193, 198, 199, 201, 202, 
203, 206 
,, milk of. .... 130, 131 
,, respiratory exchange of, . . 707 
,, saliva of, . 327,345,346,347,348 
,, salivary glands of, . . .475 
Dolphin, milk of, . . . .131 
Drechsel's bases, ... 33, 34, 426 
Duboisine. action of, on sweat secretion, 680 
Dulcite, ' 4 
Dulong's calorimeter, .... 844 
Dvsalbumose, . . . . .410 
Dyslysins, .... 378, 380, 382 
Dyspeptone, .... 403, 429 
Dyspnceic secretion of saliva, 493, 521, 522 
Eck's fistula, 908 
Edestin, 54 
Egg albumin, . . . .25, 26, 27 
,, action of formaldehyde on, 50 
,, crystallisation of, . . 43 
,, leucine and tyrosine from, 425 
,, mechanical precipitation 
of, . . . .43 
,, reducing substance from, 64 
,, rotatory power of, . . 46 
,, temperature of coagulation 
of, .... 43 
,, shell, 78 
,, white, composition of, . . . 874 
digestibility of, . . .333 
,, heat value of, . . . 834 
,, mucoid of, . . . .63 
,, yolk, composition of, . . . 874 
,, fat of, . . . . .17 
,, hsematogen of, ... 68 
,, heat value of, 834 
,, pigment of, . . . .20 
,, lime in, .... 886 
Ehrlich's test for bilirubin, . . . 384 
Eiweisskorpcr, . . . . .49 
Elasmobranchs, muscles of, . .904, 908 
,, suprarenals of, . . 957 
Elastin, ... 70, 71, 95, 111, 112 
,, decomposition of, . . . 32 
,, derivatives of, . ... 71 
,, digestion of, . . . . 430 
,, peptone, . . . .72, 430 
Electrical changes in salivary glands, . 517 
,, ,, ,, skin glands, . . 681 
,, currents. (See Currents.) . 682 
,, organs, ..... 110 
Electrolytes, diffusion of, . . 261, 263 
,, osmotic pressure of, . . 268 
,, permeability of, . . 276 
Electro-osmose, ..... 688 
Eleidin granules, ..... 73 
Elementary particles, .... 141 
Elephant, milk of, ... . 131 
Embryo, respiration of, ... 733 
Emulsification, . . . .19, 444 
,, in intestine, . 447, 457, 557 
Emulsion, .... 19, 125, 444 
