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TOMATO -continued. 
BEAUTY 
The smoothest and best of the large purple sorts. Vines large, vigorous and 
heavy bearers: fruit large, uniform in size, very smooth, color of skin purplish 
pick: flesh light pink and of excellent flavor. K lb. $1.00; oz. 35c.; pkt. 5c, 
EARLY ACME 
Medium-sized fruit, round and very smooth. Color a glossy red with purplish 
tinge. Very hardy and productive, flesh solid and of excellent flavor. This is 
the best varietv for market-gardeners who want an early purple-fruited sort. 
i4 lb. $1.00; oz. 35c.; pkt. 5c. 
RED ROCK 
THE CELEBRATED STOCK FOR CANNER'S USE 
It is smooth as an apple, uniform in color and size, the fruit borne in such clus- 
ters and so many clusters that its production is enormous. Its rich red color, 
all that can be desired, passes through the entire interior of the fruit, the red flesh 
showing up most attractively when turned out of tins or its juice making the 
richest colored catsup, A notable quality of the Red Rock Tomato is that 
throughout the ripening season it always is a bright red. the late crops before and 
after frost never turning lemon color. K lb, $1.50; oz. 4Sc.; pkt. 5c. 
^'FORCING VARIETIES"(For under glass) 
SUTTON'S WINTER BEAUTY 
The Committee of the R. H. S. were so favorably impressed with the high 
value of this Tomato that an Award of Merit was made for it. principally on the 
ground of its exceptional utility as a winter-fruiting variety. The plant possesses 
a strong constitution, and bears with great freedom. Fruits of good size, fairly 
smooth, deep in color, and of superb quality. Pkt. 25c. 
COMET— Pkt. ISc. 
Illlllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllllll 
DOo. OMSTEB 
GENERAL LIST OF STANDARD VARIETIES 
ATLANTIC PRIZE — Bright red. E-^tra early. ^ lb. $1.00; oz. 35c.; pkt. Sc. 
TROPHY — Large, solid, smooth — bright red. K lb. $1.00; oz. 3Sc.; pkt. Sc. 
ROYAL RED — Great canning variety. Deep red. Large and solid. }4 lb. 
$1.00; oz. 3Sc. ; pkt. Sc. 
NEW STONE — Large, 'smooth, solid, scarlet. (Grand sort). M lb. $1.00; oz. 
35c.; pkt. Sc. 
FAVORITE — Solid, smooth, bright scarlet. Large handsome sort (excellent). 
a lb. $1.00; oz. 3Sc.; pkt. Sc. 
GOLDEN QUEEN— Large and smooth, beautiful golden yellow. H lb. $1.00; 
oz. 35c.; pkt. 5c. 
PERFECTION— Large blood red. Fine. K lb. $1.00; oz. 35c.; pkt. Sc. 
LIVINGSTON'S NEW GLOBE TOMATO 
SMALL FRUITED PRESERVING VARIETIES 
STRAWBERRY or GROUND CHERRY— (Husk Tomato). Small yellow 
fruits. Oz. 50c. ; pkt. Sc. 
PEACH — Beautiful pinkish coloring. Oz. SOc. ; pkt. Sc. 
PEAR SHAPED— Of rich distinct flavor. Oz. SOc; pkt. 5c. 
YELLOW PLUM — Bright lemon-yellow. Plum shaped. 2 inches in length. 
Oz. SOc; pkt. Sc. 
TOBACCO 
COMSTOCK — The very best of cigar tobaccos. Oz. SOc; pkt. Sc. 
CANELLE — A fine flavored small Canadian variety, Oz. 60c.; pkt. 5c 
SMALL RED CANADIAN — Oz. SOc; pkt. Sc. Makes flue smoking tobacco. 
PERFUME OF ITALY— Oz. 7Sc; pkt. 10c. 
PERSIAN ROSE— Oz. 7Sc.; pkt. 10c. 
IMPROVED CONNECTICUT— Oz. SOc; pkt. Sc. 
BLUE PRYOR— Oz. 43c; pkt. Sc. 
LARGE HAVANA— Oz. 60c.; pkt. Sc. 
SMALL HAVANA— Oz. SOc; pkt. Sc. 
MARYLAND— Oz. 60c.; pkt. Sc. 
WHITE BURLEY— Oz. 40c.; pkt. Sc. 
VIRGINIAN— Oz. SOc; pkt. Sc. 
HERBS 
-Sweet, Pot and Medicinal. Herbs are for the most part Perennial, but it is best to treat them as annuals. Sow in" spring 
in rows and thin out, the distance between plants being regulated by the height of variety, or 
they can be sown either in a hot-bed or open ground and transplanted. Should be harvested in dry weather and dried in the shade. 
Herb seeds are mostly very fine, so that care is necessary when sowing. 
ANISE — For seasoning, resembles Fennel 
ANGELICA — For seasoning 
BALM — Used for making tea 
BASIL. SWEET 
BORAGE — Leaves used in salads 
CARAWAY 
CATNIP — A favorite medicinal herb , 
CORIANDER — Seeds are used in confectionery. 
DILL — For flavoring soups and sauces 
FENNEL — Fine for garnishing 
FOENUGREEK — For medicinal purposes 
HENBANE— Used as an opiate 
HYSSOP — Used for medicinal purposes 
HOREHOUND— For medicinal purposes 
Per 
Mlb. 
30c. 
' 35c. 
Per 
oz. 
pkt. 
2Sc. 
Sc. 
2Sc. 
Sc. 
35c. 
Sc. 
SOc. 
Sc. 
35c. 
Sc. 
ISc 
Sc. 
7Sc 
Sc. 
20c. 
Sc. 
20c 
Sc. 
25c. 
Sc. 
2Sc. 
Sc. 
Sc. 
3Sc' 
Sc. 
SOc 
Sc. 
LAVENDER — A popular aromatic herb . 
POT MARIGOLD— For seasoning 
POT MARJORAM— For seasoning. . . . 
ROSEMARY— An aromatic herb 
SWEET MARJORAM 
SUMMER SAVORY 
SAVORY, WINTER— For seasoning. . . 
SAGE 
SAFFRON 
SORREL. BROAD LEAVED 
SCARIOLE — Used in salads 
TANSY 
THYME, SUMMER 
THYME, WINTER— For seasoning 
WORMWOOD 
Per 
H lb. 
75c. 
1.20 
28 
