EVERYTHING FOR THE GARDEN, FARM AND LAWN 
CABBAGE — Continued 
LATE VARIETIES 
Ferguson's Danish Roundhead.— ^e^feei^ safe 
compared with the justly popular Cannon Ball, the New 
Round Head will average larger in size of heads and even 
hardier. Regular c-annon balls in shape and hardness, while 
they are borne on shorter stems, being about a week earlier in 
maturity. It is without any doubt the best shipper and l<eeper 
of any. A head of it will weigh i4 more than other varieties 
of equal size. Genuine seed grown in Denmark. Per pkt.. 
10 cts.: oz., 80 cts.; }4 lb., $2.50. 
Danish Cannon Ball. — A favorite winter cabbage of Denmark. 
Heads are round, of good marketable size, hard and heavy, fine 
grained and long keepers. It will stand well through a dry 
season. Matures late. Pkt.. 10 cts.: oz., 75cts.: lb., S2.2S. 
New Flat Swedish Cabbage.— ^Ws is a new .laie 
cabbage from Sweden. The plant is of extra-strong growth, 
with large bluish-green leaves, and in good soil produces 
heads of enormous size. It has quite short stems, and its great 
solidity makes it a good winter keeper. .Similar form but larger 
than Brunswick. Pkt.. 10 cts.; oz., 75 cts.; }4 lb., $2.25. 
_It ii 
often 
from ,3 to 3 feet in circumference, and weighs from 25 to 30 
lbs. each. Interior crisp, close, fine grained, tender and white. 
Pkt.. 10 cts.: oz., 70 cts.; H lb., $2.00. 
St. Denis Drumhead. — A favorite winter variety: head large, 
and very solid. Per pkt., 10 cts.; oz., 70 cts.; 14 lb., $2.00. 
Henderson's Autumn King Cabbage. 
Ferguson's Danish Roundhead Cabbage. 
Celerv Cabbage This is a new cabbage imported from China.fjltEresembles in growth Romaine or Cos lettuce. 
c» y v..auuag . rj,^^^ leaves are large, have broad ribs and are exceedingly tender. The stalk or midribs are eaten 
like celery, while the leaves are served as a salad or else boiled. In either case, it makes a very delicious dish. This vegetable 
has become known in only the last two years, but its excellence has created for it a large demand. Sow late at same time as 
Turnips, as early planting runs quickly to seed in hot weather. Pkt.. 10 cts.: oz., 60 cts. 
CAULIFLOWER 
1 ounce will produce about 3,000 plants. 
For eady crops sow in March in hot beds and transplant to the open ground as soon as danger of hard freezing is over. The 
plants will endure a light frost. The soil for cauliflower should be like that for cabbage: but it is better to be made richer than 
is ordinarily used for that crop. Give the plants thorough culture, and keep free from green worm by using Hammond's Slug 
Shot. For late crop sow at saVne time as for late cabbage, and treat in the same manner. It should be borne in mind that 
cauliflower will not head up well in hot, dry weather, and hence the sowing should bo so regulated as to bring it in either in early 
summer or late fall. Although nine-tenths of the cauliflowers grown in this country are produced without it, frequent and 
abundant watering is so beneficial that it pays well for the labor it costs. 
Earliest Snowball (Forcing.)— On„e °f the Ferguson's Selected Early Dwarf Erfurt 
varieties in cultivation, small leaved, of lo^^fwth. ThI Cauliflower.— W^^l^^oj/f^o^betW^^^^ 
fln^t of all varieties for forcing. Per pkt.. 25 cts.; Hoz.. ed. compact, even in size. While a first early, is better adapted 
J1.&0, oz.. »s>.oo. generally to Fall use than the large late sorts so 
often grown for the purpose. It will give satis- 
faction by the dozen plants or in a dozen acres. 
The habit of the plant is close growing and com- 
pact, and plants can be set closely together from 
18 to 21 inches. "Every plant," says our grower, 
'which did not produce a perfect head was dis- 
carded when selecting our stock plants for seed." 
Per pkt.. 25 cts.; H oz., $1.50; oz.. $5.00. 
Danish Dry Weather. — ™^ 
variety 
of Cauliflowei' is a splendid strain for a dry season, 
as it will grow well and produce the finest heads 
in spite of the lack of moisture, which is required 
by other sorts. The heads grow to a large size, 
are very solid, pure white and of delicious flavor. 
Pkt., 25 cts.; \4 oz., $1.50; oz., $5.00. 
Early Dwarf Erfurt. — An early market variety, 
very productive. wiUi large white compact heads 
of good quality. Pkt., 20 cts.; M oz., 80cts.; 
oz., $2.50. 
Large Late Le Normand. — Short stemmed, pro- 
duces very close and uniform heads: well protected 
by the foliage, hardy, and stands dry weather. 
Per pkt., 10 cts.: U oz.. 80 cts.; oz., $2.00. 
Extra Early Paris. — Good Cauliflower for eithar 
forcing or outdoor culture. Per pkt., 10 cts.; 
'4 oz.. 80 cts.; oz.. $2.00. 
Large Late Algiers. — An excellent favorite, late 
variety. Per pkt.. 10 cts.; H oz., 80 cts.; oz,, 
$2.00. 
Cauliflower Plants. — (Sec page :)0.) 
Gentlemen.- I may say that I have a splendid crop this 
season from the brittle Wax and Butter BEANS I bought 
from you last year. I have left them to ripen for seed and 
will have some for sale. 
^Signed), W. B. HOGGE, 
Sept 2, 1921 St. Stephen, N.B. 
Ferguson's Selected Dwarf Erfurt Cauliflower. 
