SO'YALESVILLE, 
APPLES- 
Golden Eusset — Medium dull russet, juicy 
and high flavored. Hardy and good bearer. 
Grimes' Golden — An apple of the highest 
quality, medium to large size. Eich golden 
yellow. 
Hubbardston Nonsuch — Large, striped yel- 
low and red. Good grower and bearer. 
Jacob's Sweet — A large, handsome, round- 
ish apple; yellow with red cheek. One of the 
best sweet apples. 
Jonathan — Perfectly hardy and is produc- 
tive in all soils. Fruit of medium size, very 
regularly formed. Skin thin and smooth; 
yellow ground almost covered with lively red 
stripes deepening into dark red in the sun. 
October to January. 
King — A fine apple, of largest size and best 
quality; red, showy. November to January. 
Newtown Pippin — Of medium size, greenish 
yellow; of fine quality and a good keeper. 
December to May. 
Northern Spy — Large, striped red, juicy, 
rich. Tree a rapid grower and a good bearer. 
Opalescent — Color light, shading to very 
dark crimson with many yellow dots; skin 
smooth, susceptible of a very high polish. It 
not only a beauty, but all right for size, qual- 
ity and productiveness, qualities rarely com- 
bined in one variety. Season December to 
March. 
Paragon — A large, dark red apple of the 
Wincsap type, better adapted to the apple 
growing regions of the south than New Eng- 
land. 
Rhode Island Greening — Large, greenish yel- 
low, tender, juicy and rich, with rather an 
acid flavor. 
Continued 
Peck's Pleasant — Large, pale yellow, very 
rich, with flavor like a Newton Pippin. 
Roxbury Russet — Popular on account of 
productiveness and long keeping. 
Rome Beauty — Large, yellow, bright red, 
handsome, first quality, moderate . grower, 
early bearer. 
Stark — This is an early and abundant 
bearer of apples; medium to large in size, 
color greenish yellow nearly covered with red. 
January to May. 
Stayman Winesap — Tree is vigorous, comes 
into bearing young, and is an annual cropper; 
fruit medium to large in size, yellow, nearly 
covered with red. December. 
Talman Sweet — A medium size, yellow 
sweet apple, in season from November to Feb- 
ruary; tree very hardy and heavy bearer. 
Wagner — Medium to large, light red and 
of good quality. Tree is a good grower when 
young, but is of dwarf habit and becomes 
weak with age. Used a great deal as fillers 
for orchards as it bears very young. 
York Imperial — Medium in size, oval, angu- 
lar, skin greenish yellow, nearly covered with 
bright red, flesh crisp, tender and juicy, aro- 
matic; an enormous bearer and hangs well on 
the tree, also a good keeper. 
Crab Apples 
Transcendant— Medium to large, roundish, 
oblong, slightly ribbed, golden yellow with 
red cheek, with thin white bloom; flesh yel- 
low, crisp, sub-acid, pleasant. Early fall. 
Best of its class. 
Hyslop — Large, dark red, flesh yellow, sub- 
acid; productive, hardy and popular. October. 
Jonathan Apple 
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