CONTENTS. 
PART I, 
PAGB 
CHAPTER I.— Supply. Age. Height. Weight. Value. Purchase. 
Sales. Marks of Identification . i 
CHAPTER H. —General Hygiene On the Causes and Prevention 
of Disease. Feeding. Natural Fodder. Artificial 
Food. Times of Feeding. Watering. Work and 
Exercise. Power of Endurance. Paces. Rest and 
Sleep. Exposure. Bathing and Grooming. Atten- 
dants and their Duties • - '5 
CHAPTER HI.— Hygiene Gear for Dragging. Pack-gear. Care of 
Gear. Summary of General Hygiene . 39 
CHAPTER IV. — Mounting. Restraint. Fettering for Grazing. Secur- 
ing for Operations. Bolting. Crossing Rivers. 
Quicksands. Destruction of Elephants . 49 
PART II. 
OUTLINES OF ANATOMY AND PHYSIOLOGY. 
CHAPTER I — The Skeleton .... 61 
CHAPTER II. — The Skin. Mucous and Serous Membranes. Mus- 
cular System . . - -73 
CHAPTER III.— The Chest and Organs of Respiration . . 76 
CHAPTER IV.— The Circulatory System ... 81 
CHAPTER v.— The Digestive System . . 83 
CHAPTER VI.— The Urinary System . . . 88 
CHAPTER VII. — Organs of Reproduction. Milk. Breeding. Pregnancy. 
Parturition . . .90 
CHAPTER VIII.— The Nervous System and Special Organs . 98 
CHAPTER IX.— Elementary Physiology . . .100 
CHAPTER X. — Elementary Physiology — continued . . 104 
