406 GLOSSOLOGY. BOOK III. 
42. Leather yellow (alutaceus) ; whitish yellow. 
43. Ochre-colour (ochraceus) ; yellow, imperceptibly changing to 
brown. 
44. Ochroleucus; the same, but whiter. 
45. Waxy yellow (cerinus) ; dull yellow, with a soft mixture of 
reddish brown. 
46. Yolk of egg (yitellinus) ; dull yellow, just turning to red. 
47. Apricot-colour (armeniacus) ; yellow, with a perceptible 
mixture of red. 
48. Orange-colour {aurantiacus^ aurantius) ; the same, but 
redder. 
49. Saffron-coloured (croceus) ; the same, but deeper and with a 
dash of brown. 
50. Helvolus ; greyish yellow with a little brown. 
51. Isabella-yellow (^?7rw^) ; dull yellow, with a mixture of grey 
and red. 
52. TestSiceous (testaceus) ; brownish yellow, like that of unglazed 
earthenware. 
53. Tawny (fulvus) ; dull yellow with a mixture of grey and 
brown. 
54. Cervinus ; the same, darker. 
55. Livid (lividus) ; clouded with greyish, brownish, and 
blueish. 
VL Green. 
56. Grass-green (smaragdinus, prasinus) ; clear, lively green, 
without any mixture. 
57. Green (viridis ; in Greek composition, chloro-) ; clear green, 
but less bright than the last. Virens, viresceyis, virididiis, 
viridescenSf are shades of this. 
58. Verdigris-green {ceruginosus) ; deep green with a mixture of 
blue. 
59. Sea-green ( glaucus, f thalassicus, glaucescens) ; dull green, 
passing into greyish blue. 
60. Deep green {atrovirens) ; green, a little verging upon 
black. 
61. Yellowish green {flavovirens) ; much stained with yellow. 
62. Olive-green (olivaceus ; in Greek composition, elaio-) ; a 
mixture of green and brown. 
VIL Blue. 
63. Prussian blue {cyaneus ; in Greek composition, cyano-) \ a 
clear, bright blue. 
