738 Report of the Steivard of Dairying a7id Foull/ry at Windsor. 
It is isolated from the Dairy, so that any escape of heat or smell into the 
same is prevented, and it is also lighted by a window in the roof, arranged 
to open. 
Space is left for storage for coal, which, if access can be obtained to the 
back of the building, could be delivered through a coal-shoot in the wall , 
otherwise it would be wheeled in through the door. 
Vbeandah. 
This forms a pleasant adjunct to the Dairy, and is fitted with Bench 
for draining and sweetening the cans by exposure to the air. 
D.UEY Cans and Stjndeies would be as follows :- 
5-gallon Cream Cans, 
Milk Measures, 
16-quart Gauge Pails, 
Temperature Can, 
Oak Butter Tub, 
Butter Scoops, 
Butter Beaters, 
Butter Knives, 
Rolling Boards, 
Making-up Boards, 
Butter Prints, 
Scotch Hands, 
141b. Galvanised Scales, 
Galvanised Weights, 
Lacto-butyrometer, 
Thermometers, 
Strainer, 
Milk Sieves, 
Squeegee, 
1 5-gallon Milk Cans 
and Carriage, 
Set of Testing Appara- 
tus. 
0 0 
The cost of the Dairy Buildings would be ... . £149 
The cost of Machinery and Fittings as described, including the 
Erection, would be 81 0 0 
Total cost of the whole Dairy, in complete working order, with 
Cans, Fittings, and Utensils . . . . . . 230 0 0 
N.B. — If the glazed brick facings to the interior of the walls are omitted, 
the cost would be reduced by 25/. 
Fig. 6, — Plan of Butter Dairy for a Farm of under 100 Acres. 
Drain 
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Zfretin E 
SceUe o/ '/eet' 
9 8 7 e S>4 3 i 1 o 
