On the Valuation of Unexhausted Manures. 601 
he Original Manure-value of Cattle-foods after Consumption. 
THOsruoKic Acid. 
rilTASH. 
Total 
Original 
Manure- 
value 
per Ton 
of Food 
Consumed. 
, Food. 
In Fattening 
Increase (at 
0-86 Per Cent.). 
In Manure. 
In Food. 
In Fattening 
Increase (at 
0-11 Per Cent.). 
In Manure. 
) 
1 
') 
Per Ton. 
From 
1 Ton 
of 
Food. 
Per Cent, 
of Total 
Con- 
sumed. 
Total 
Piemain- 
ing for 
Manure. 
Value 
at 3d. 
per lb. 
Per 
Cent. 
Per Ton. 
From 
1 Ton 
of 
Food. 
Per 
Cent, of 
Total 
Con- 
sumed. 
Total 
Remain- 
ing for 
Manure. 
Value 
at 2id. 
per lb. 
lbs 
34-50 
44-80 
69-44 
26-88 
44-80 
31-36 
56-00 
lbs. 
3-85 
3-21 
2-96 
2-75 
2-41 
2-41 
1-93 
11-16' 
7-17 
4- 26 
10-23 
5- 38 
7-68 
3-45 
lbs. 
30-65 
41- 59 
66-48 
24-13 
42- 39 
28-95 
54-07 
s d 
i 8 
10 5 
16 8 
6 0 
10 7 
7 3 
13 6 
cent. 
1-37 
1- 40 
2- 00 
0- 50 
2-00 
2-00 
1- 50 
lbs. 
30- 69 
31- 36 
44-80 
11-20 
44-80 
44-80 
33-60 
lbs. 
0-49 
0-41 
0-38 
0-35 
0-31 
0-31 
0-25 
per cent. 
1-60 
1-31 
0-85 
313 
0-69 
0-69 
0-74 
1 
lbs 
30-20 
30-95 
44-42 
10-85 
44-49 
44-49 
33-35 
s. d. 
6 3 
6 5 
9 3 
2 3 
5 11 
9 3 
6 11 
£ s. d. 
2 19 5 
3 18 6 
5 13 0 
1 19 10 
3 5 4 
3 0 7 
4 5 -! 
19-04 
24-64 
16- 80 
17- 92 
2-75 
2-75 
2 ■ 75 
2-75 
14- 44 
11-16 
16-37 
15- 35 
16-29 
21-89 
14- 05 
15- 17 
4 1 
5 6 
3 6 
3 9 
0- 96 
1- 30 
0-70 
0-80 
21-50 
29-12 
15-68 
17-92 
0-35 
0-35 
0-35 
0-35 
1-63 
1- 20 
2- 23 
1-95 
21-15 
28-77 
15-33 
17-57 
4 5 
6 0 
3 2 
3 8 
2 15 1 
3 3 
3 1 
3 2 i 
13-44 
19-04 
17-92 
16-80 
13-44 
(13-44) 
2-68 
2-68 
2-75 
2-68 
2-57 
2-57 
2-14 
19-94 
14- 08 
15- 35 
15-95 
19-12 
(19-12) 
10-76 
16-36 
15-17 
14 12 
10-87 
(10-87) 
2 8 
4 1 
3 9 
3 6 
2 8 
(2 8) 
0-37 
0-53 
0-50 
0-55 
0-50 
(0-37) 
S-29 
11-87 
11- 20 
12- 32 
11-20 
(8-29) 
0-34 
0-34 
0-35 
0-34 
0-33 
0-33 
0-27 
4-10 
2- 86 
3- 13 
2-76 
2-91 
(4-00) 
7-95 
11-53 
10- 85 
11- 98 
10-87 
(7-96) 
1 8 
2 5 
2 3 
2 6 
2 3 
|(1 8) 
1 5 ] 
18 7 
1 6 s 
1 6 1 
1 9 10 
(1 7 10) 
44-80 
64-96 
78-40 
80-64 
2-41 
2-57 
2-41 
2-14 
5-38 
3-96 
3-07 
2-65 
42-39 
62-39 
75-99 
78-50 
10 7 
15 7 
19 0 
19 8 
2-00 
1-46 
1-50 
1-45 
44-80 
32- 70 
33 - GO 
32-48 
0-31 
0-33 
0-31 
0-27 
0- 69 
1- 01 
0-92 
0-83 
44-49 
32- 37 
33- 29 
32-21 
9 3 
6 9 
6 11 
6 8 
3 10 9 
2 13 4 
2 17 !' 
2 18 ."i 
12-77 
8-96 
1-38 
1-28 
10-81 
14-28 
11-39 
7-68 
2 10 
1 11 
1-50 
1-60 
33-60 
35-84 
0-18 
0-16 
0-54 
0-45 
33-42 
35-68 
7 0 
7 5 
2 1" 
1 8 7 
7-84 
5-38 
5- 38 
4-03 
6- 72 
1-20 
1-07 
0-92 
0-84 
0-88 
15-31 
19- 89 
17-10 
20- 84 
13-10 
6-64 
4-31 
4- 46 
319 
5- 84 
1 8 
1 1 
1 1 
0 9 
1 5 
1-00 
1-00 
0- 80 
1- 00 
1-00 
22-40 
22-40 
17-92 
22-40 
22-40 
0-15 
0-14 
0-12 
0-11 
0-11 
0-67 
0-63 
0-67 
0-49 
0-49 
22-25 
22-26 
17-80 
22-29 
22-29 
4 8 
4 8 
3 8 
4 8 
4 8 
0 18 1(1 
0 11 7 
0 10 J 
0 10 ] 
0 17 7 
3- 36 
2-02 
4- 26 
1-34 
1-57 
(1-34) 
1-12 
0-32 
0-22 
0-26 
0-18 
0-20 
0-14 
0-13 
9-52 
10- 89 
6-10 
13-43 
12-74 
(10-78) 
11- 61 
3- 04 
1-80 
4- 00 
1-16 
1-37 
(1-20) 
0-99 
0 9 
0 5 
1 0 
0 4 
0 4 
(0 4) 
0 3 
0-55 
0-28 
0-36 
0-22 
0-40 
(0-22) 
0-30 
12-32 
6-27 
8-06 
4-93 
8-96 
(4-93) 
6-72 
0-Oi 
0 03 
0-03 
0-02 
003 
0-02 
0-02 
0-32 
0-48 
0-37 
0-41 
0-34 
(0-34) 
0-30 
12-28 
6-24 
8-03 
4-91 
8-93 
(4-01) 
6-70 
2 7 
1 4 
1 8 
1 0 
1 10 
(1 0) 
1 5 
\) D 
0 4 
0 5 
0 4 7 
0 5 n 
(0 3 11) 
0 4 n 
VOL. XXI. — S. S. 2 K 
