Jersey^ Guernsey, Alderney, and Sark. 49 
Article. Points. 
17. Back straight from the withers to the top of the hip 1 
18. Back straiglit from tlie top of tlie hips to the 
setting on of the tail, and the tail at right angles 
with the back 1 
19. Tail fine 1 
20. Tail hanging down to the hocks 1 
21. Hide mellow and moveable, but not too loose .. 1 
22. Hide covered with fine and soft hair 1 
23. Hide of a good colour 1 
24. Fore legs short and straight 1 
25. Fore arm large and powerful, swelling and full 
above the knee, and fine below it 1 
26. Hind quarters, from the hock to the point of the 
rump, long and well filled up 1 
27. Hind legs short and straight ^below the hocks), and 
bones rather fine 1 
28. Hind legs squarely placed, and not too close 
together when viewed from behind 1 
29. Hind legs not to cross in walking 1 
30. Hoofs small 1 
31. Growth 1 
32. General appearance 1 
33. Condition 1 
Perfection 33 ^wints. 
"Scale of Points for Cows and Ueiftrs. 
Article. Points. 
1. Pedigree on male side 1 
2. Pedigree on female side 1 
3. Head small, fine, and tapering 1 
4. Cheek small 1 
5. Throat clean 1 
6. Muzzle fine and encircled with a light colour .. 1 
7. Nostrils high and open 1 
8. Horns smooth, crumpled, not too thiclc at the base, 
and tapering, tipped with black 1 
9. Ears small and thin 1 
10. Ears of a deep orange colour within 1 
11. Eye full and placid 1 
12. Neck straight, fine, and lightly placed on the 
shoulders 1 
13. Chest broad and deep 1 
14. Barrel hooped, broad, and deep .. .. ... . ., 1 
15. Well ribbed home, having but little space between 
the last rib and the hip 1 
16. Back straight from the withers to the top of the hip 1 
17. Back straight from the top of the hips to the setting 
in of the tail, and the tail at right angles with the 
back 1 
18. Tail fine 1 
19. Tail hanging down to the hocks 1 
20. Hide thin and moveable, but not too loose .. .. 1 
21. Hide covered with fine and soft hair 1 
22. Hide of a good colour 1 
23. Fore legs short, straight, and fine 1 
VOL. XX. E 
