WALTER S. SCHELL'S QUALITY SEEDS FOR MARKET-GARDENERS 
RADISH 
(3?abie?c^en) 
Long Scarlet Short-Top. Very early and very good 
HOW TO GROW RADISHES.— For good, tender, well-shaped 
Radishes, you must have good, rich, deep, well-prepared soil. They can- 
not do well in hard "clayey" soil. Sow the seed early and make other 
sowings every two weeks. This gives you fresh tender Radishes all season. 
If too largD a sowing is made at one time, they may get tough or pithy be- 
fore all can be used. Sow the seed in rows rather than broadcasting it, 
for when sown in rows they may be kept clean of weeds. Rows may be 
made 4 or 6 or 12 inches apart, depending on the quantity you are grow- 
ing. Sow seed thin enough so they do not need to be thinned out. Sow 
seed of winter Radishes in July and August; then take them up before 
freezing and store in pits or cover with sand in the cellar, and they will 
keep finely all winter. One ounce will sow a row 100 feet long; 10 pounds 
to the acre. 
ROUND VARIETIES 
Schell's Special Forcing Radish. '\ handsome giobe- 
shaped Radish with 
the clearest, richest red top and almost the entire lower half of the 
globe a pure snow-white. It is very attractive when bunched for 
market and its delicious quality' creates a demand for it again. 
Pkt. 5 cts., oz. 20 cts., V4lb. 00 cts., lb. $3. 
Early Scarlet Globe. For forcing under glass or outdoors. Pkt. 
5 cts., oz. 20 cts., ,'4lb. 6o cts.. lb. $2. (See page 33.) 
Early Scarlet Turnip Wbite-tipped. Pkt. 5 cts., oz. 20 cts., 
,141b. 60 cts.. lb. $2. 
Crimson Giant Forcing. Very fine round red; larger than Scar- 
let Globe; best for forcing. Pkt. 5 cts., oz. 20 cts., yi\h. 60 cts., 
lb. S2. 
Philadelphia White Box. Round white Radish. Pkt. 5 ct.;.. oz. 15 cts.. ,'4lb. 40 cts., lb. Si. 25. 
Early Round Dark Red. Round, handsome, rich-colored. Pkt. 5 cts.. oz. 20 cts., U^b. 60 cts.. lb. $2. 
French Breakfast. Long, olive-shaped, bright red, with distinct white tip. Pkt. 5c.. oz. 20c.. }4\b. 60c., lb. $2. 
Giant White Stuttgart. A mammoth white Radish, the largest of the turnip-shaped varieties. Solid, crisp, and 
highly flavored. Pure white. Drop seed about an inch and a half apart to give it the size. Pkt. 5 cts., oz. 
15 cts., ^4lb. 40 cts.. lb. Si. 25. 
Golden Globe. Yellow skin. Pkt. sc., oz. 15c., Klb. 40c.. 11). $1.25. 
Royal Red Forcing. A forcing strain of Scarlet Globe. Every garden 
should have a planting of this Radish the first thing in spring. Fine for 
forcing under glass. Pkt. 5 cts., oz. 20 cts.. ;4lb. 60 cts., lb. S2. 
LONG WHITE VARIETIES 
Icicle. One of the finest white Radishes for early spring. Ready to use 
in 20 to 25 days from planting. Long, slender, pure white, very crisp 
and tender. Pkt. 10 cts. oz. 25 cts., .;4lb. 75 cts.. lb. S2. 
Long White Vienna, or Lady Finger. If planted at the same time as 
Icicle, this variety will be ready for use as the crop of Icicle is over. 
Pkt. 5 cts., oz. 15 cts., ;4lb. 40 cts., lb. Si. 25. 
Pearl FoTCina. ''^^e Pearl Forcing is a clear snow-white Radish, 
^ maturing as early as Icicle (20 to 25 days), and has 
that good, tender and crisp taste. Grow it all .season. (See page 33.) 
Pkt. 10 cts., oz. 25 cts., V4lb. 75 cts., lb. $2. 
White Strasburg. The best long white for growing during the summer 
season; does not get pithy so readily as the earlier varieties. Pkt. 
5 cts., oz. 15 cts., y^\h. 40 cts.. lb. Si. 25. 
LONG RED VARIETIES 
Long Scarlet Short-Top. Long, slender, handsome, red Radish, 
maturing 25 days after planting. Grows 5 to 6 inches long. Pkt. 5 cts., 
oz. IS cts., 'A\h. 40 cts., lb. Si. 25. 
Chartier. Long; red with white tip. Very fine tender market Radish. 
Pkt. S cts., oz. IS cts., ]4\h. 40 cts., lb. $1.25. 
Cincinnati Market, or Glass Radish. This is sometimes called the 
Red Icicle because of its extreme earliness and fine quality. Its bright, 
clear color makes it a good seller on the market, Pkt. 5 cts., oz. 15 cts., 
J4lb. 40 cts., lb. Si. 25. 
Long Brightest Scarlet, or Long Cardinal. Grows very quickly; 
color bright red, white tip; fine for bunching for market, Pkt. 5 cts., 
oz. is cts., >4lb. 40 cts., lb. Si. 25. 
WINTER RADISHES 
White Chinese. The large, stump-rooted, white winter Radish; the 
best Radish for this season. Pkt. s cts.. oz. 15 cts.. k, lb. 40 cts., lb. S1.2S. 
Rose Chinese. Sow in the fall. Similar to the white, but red and not so 
large. Pkt. 5 cts.. oz. 1% cts.. 'ilb. 40 cts., lb. $1.25. 
Round Black Spanish. The skin is almost black, but the flesh is white 
and very sweet. Sow in the fall. Pkt. sc.. oz. iSC VaVo- 40C-. Si-2.S. 
Long Black Spanish. Sow in the fall. Like the above except that it 
is long instead of round. Pkt. s cts., oz. is cts., >ilb. 40cts., lb. Si. 25. 
34 
White Chinese Radish 
Stump-rooted Radish for fall and winter 
