100 VEGETABLE SEEDS. 
State Nursery and Seed Co. 
PARSLEY 
(One Ounce for 150 feet of drill.) 
Parsley (Moss Curled.) 
Parsley succeeds best in rich mellow soil. As the seed 
germinates very slowly, it should be sown quite early in 
the spring, previously soaking the seed for a f«w hours in 
tepid water. Sow thickly in rows a foot apart and half 
an inch deep. For winter use protect in a fr,ame or light 
cellar, or a few plants may be placed in pots or boxes and 
kept in the house. 
PARSLEY— (Peerless Moss Curled.) Pkt., 5c; Oz., 15c; V* 
Lb., 40c; Lb $1.25 
There is no more attractive variety than this when well 
grown; it is hardy and slow to run to seed; every gar- 
dener's favorite. 
PARSLEY— ("Ideal" Extra Curled.) Oz., 20c; % Lb., 75c; 
Lb $2.50 
In sh,ape of l*af, color and taste this new variety is the 
ideal of perfection. It stands heat, drought and cold 
better and will yield better than any other of the num- 
erous varieties of Parsley we have ever had. 
PARSLEY— (Hamburg.) Pkt., 5c; Oz., 20c 
Turnip rooted variety. The roots as well as the leaves 
are used for flavoring soups, etc. The roots are stored 
' like (iarrots for winter use. 
PARSNIPS 
(One Oz. for 200 feet of drill, 5 to 6 Lbs. in drills for 
an acre.) 
Sow as early in spring as the weather will admit, in 
drills 15 inches apart, covering half an inch deep. It is 
usual to take up in the fall a certain quantity for winter 
use leaving the rest in the ground till spring, to be dug up 
as required. 
Parsnip (Hollow Crown.) 
PARS.\IP— (Thick Shoulder, Hollow Crown.) Pkt., 5c; Oz., 
10c; V2 Pint Garton, 15c; Lb 75c 
Finest variety of Parsnips known; the roots run of uni- 
form size and are smooth. They make an excellent 
change from ordinary winter vegetables. 
PARSNIP— (Improved Guernsey.) Oz., lOe; Vi Lb., 25c; 
Lb 90c 
For those who like an early parsnip this variety will be 
found very useful; not as large as the longer varieties. 
PARSNIP— (Improved Marrow.) Oz., lOc; 'A Lb., 35c; 
..$1.50 
Lb. 
A new Parsnip from Europe of especi,al merit, 
grained, sweet table variety. 
A fme 
Peas (Gradns or Prosperity.) 
PEAS 
Peas 
(British Wonder.) 
(1 Lb. to 100 feet of drill; 80 to 100 
Lbs. to the acre.) 
When grown as a market crop, 
peas are never staked; for private 
use they are generally sown in 
double rows, and the tall varieties 
staked up by brush. For ian early 
crop sow as soon as the ground can 
be worked, and make repeated sow- 
ings ©very two weeks for succession. 
After the first of June, sowing 
should be discontinued until the 
first of August, when a good crop 
may sometimes be secured by sow- 
ing an extra earlv sort for fall use. 
PEAS— (Alaska.) (Postpaid), V- Pint, 
10c; Pint, 20c; Lb., 25c; by Express 
or Freight at Purchaser's Ex- 
pense, Lb. 20c; 10 Lbs $1.60 
The earliest pea on the market. 
The seed is smooth and of bluish 
color. On this account it is very 
popular with canners. Very uni- 
form in ripening and an excellent 
yieider. 
PEAS— (American Wonder.) (Post- 
paid), % Pint, 10c; Pint, 20c; Lb., 
25c; by Express or Freight at 
Purchaser's Expense, Lb., 20c; 10 
Lbs $1.75 
In the dwarf compact-growing 
extra earlies the American Won- 
der leads 
- ^ all others; 
can be 
grown in 
rows 18 
inches to 
two feet 
apart. They 
are quite 
prolific; the 
crops can 
be gathered 
in two or 
three pick- 
ings, and 
soil cleared 
for suc- 
c ceding 
crops. 
pas (Little Marvel.) 
