CATALOGUE OF RARE PLANTS. 
59 
PEACHES. First-class, extra strong, 50 to 75 cts. 
each, $5 to ^7.50 per doz. 
Varieties. Peach varieties will be selected with 
reference to the locality in which they are to be used ; 
but any standard sorts can be supplied. 
CHERRIES. Sour and sweet, first-class, 50 cts. to 
$1 each, $5 to I9 per doz. 
Hearts and Bisrarreaiis. Black Eagle, Black 
Tartarian, Coe's Transparent, Downer's Late, Gov. 
Wood, Napoleon, Yellow Spanish. 
CHERRIES. Dukes and Morellos. Belle c'e 
Choisy, Dyehouse, Early Richmond, Empress Eugenie, 
English Morello, Late Duke, Louis Philippe. May 
Duke, Montmorency. Ordinaire. Olivet, Reine Hortense. 
PLUMS. Standard varieties, 50 cts. to$i each, $5 to 
I9 per doz. Extra strong trees, f I to $1.50. 
Varieties. Bradshaw, Coe's Golden Drop, General 
Hand, German Prune, Green Gage, Imperial Gage, 
Lombard, McLaughlin, Monroe Egg. Quackenboss, 
Reine Claude, Richland, Smith's Orleans, Washington, 
Yellow Egg. 
QUINCES. Angers, first-class, 35 to 50 cts. each, 
I3.50 to $5 per doz.; Apple or Orange, Champion, first- 
class. 40 to 60 cts. each, $3.50 to $5 per doz.; Apple or 
Orange, Champion, extra, 60 cts. each, $5 per doz.; 
Meech's Prolific, Rea's Mammoth, first-class, 75 cts. 
each, f 7.50 per doz. 
NECTARINES. First-class, 40 to 45 cts. each,'.$3.50 
to $5 per doz. 
Varieties. Downton, Early Newington, Early 
Violet, Hardwick, New White, Stanwick. 
MULBERRIES. Downing's Everbearing, 50 W 
75 cts. each ; Russian, select varieties, 35 to 50 cts. 
each, I3.50 to $5 per doz. 
NUTS- 
AlmondS. Hard and Soft-shell, first-class, 50 to 
75 cts. each, I4 to $8.50 per doz. 
Filberts. English, 50 to 75 cts. each, $4 to|7-50 
per doz. Kentish Cob, 50 to 75 cts. each, $4 to |7-50 
per doz. 
Chestnuts. Spanish, 3 to 4 feet, 75 cts. to $1.50 
each, $6.00 to $12 per dozen. 
Japan Giant. |i to $2 each. |io to $15 per doz. 
Numbo, 3 to 5 feet, |i to $2 each. 
American, 3 to 4 feet, 35 to 50 cts. each, $3.50 to f 5 
per doz. 
Hickories. Pecan, 3 to 4 feet, 50 to 75 cts. each, $5 
to $7. 50 per doz. 
Walnuts. English, 3 to 4 feet, 75 cts. to $1.50 each, 
$7.50 to $15 per doz. 
Buttermilk, 5 to 7 feet, 60 cts. to $1 each, |6 to *io 
per doz. . 
Black. 5 to 7 feet, 50 to 75 cts. each, |5 to f7-50 
per doz. 
GRAPE VINES AND SMALL FRUITS. 
We offer in the following list of Small Fruits only the best varieties. The plants are all first-class, and we pack them 
in the best and lightest manner possible. 
m cannot nrrffi/ ordfis for Small Fruits or Nursery Stock that amount to less than One Dollar. 
CURRANTS— 
Varieties. Cherry, Versailles, Red Dutch, Victoria, 
Black Naples, Lee's Prolific, White Grape, Fays 
Prolific. 
STRAWBERRIES, in best varieties, 50 to 75 cts. 
per doz., $2.50 to $3.50 per 100. 
RASPBERRIES. 75 cts. to $1.50 per doz., I4 to 
$6 per 100. 
Varieties. Brandywine, Cuthbert, Gregg. Hansell, 
Hopkins, Ohio, Shaffer's Colossal, Souhegan, Turner. 
BLACKBERRIES. 75 cts. to $1 per doz., I3 to 
$5 per 100. 
Varieties. Crystal White, Taylor's Prolific, Early 
Harvest, Kittatinny, I^awton, Snyder, Wilson's Early, 
Lucretia Dewberry, Wilson Junior. 
GOOSEBERRIES— 
Varieties. Industry, two years, 50 cts. each, $5 
per doz.; Downing, two years, $1.50 per doz.; Smith's 
Improved, two years, $1.50 per doz.; Houghton, two 
years, %l per doz. 
CURRANTS. 20 to 25 cts. each, $1.50 to $2.50 per 
doz., $8 to $15 per 100. 
HARDY GRAPE VINES. Of the very many 
varieties, now in cultivation, we offer only a short list ot 
the very best, such as we know from personal experi- 
ence are the most satisfactory, in a large portion of the 
country. , u 
Varieties. Concord (black, medium), Catawba 
(reddish, late), Delaware (deep amber, early) , Hartford 
Prolific (black, early). Zona (deep red, late), Rogers 
Hybrids, Ives' Seedling (black, very early), Martha 
(white earlv), Moore's Early (black, very early), 
Prentiss (light green, late), Pocklington (light green, 
medium), Brighton (light red, late), Niagara (golden 
yellow, medium). Two and three-year old vines^of the 
above, 50 to 75 cts. each, $5 to I7.50 per doz. 
prices for large quantities given on application. 
Special 
FOREIGN GRAPE VINES. 
For Hot and Cold Graperies 
We make a specialty of Grape Vines for Vineries, and supply fine and healthy two-year-old plants, guaranteed free 
from disease, of the best selected sorts. 
Black Barbarossa. Berries round, very large; a very 
late sort ; best suited' for hot vinery. %2. 
Black Frontignan. Berries below medium size, flesh 
rich and juicy ; a very reliable sort. $2. 
Black Hamburg. Berries roundish oval, very large, 
juicy and rich ; the most popular and most reliable sort 
in cultivation. $2. 
Black Prince. Berries roundish oval, juicy and rich 
bunches long and tapering ; best for cold vineries. $3. 
Black St. Peter. Black. Very fine dark variety, 
good free grower ; best for hot vinery. |2. 
Canon Hall Muscat. Berries very large, roundish 
oval ; juicy and rich ; best for hot vinery. $2. 
Our full Descriptive Catalogue will be mailed free on application. 
