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sprightly grape, not fully ripe September 28th, but in better condition Octo- 
ber 4th, and was then considered very good. No. 15 is a large, round, red 
grape ; juicy, thin skin ; a sumewliat stringy pulp ; leaves a rough tang ; 
is very productive, and if sufficiently early may prove desirable. Many of 
these numbers can be supplied at $1 each. 
XTnion Village — l.iarge, black, superb ; resembling Black Hamburgh ; 
excellent. Is rather late, and requires winter protection. $1. 
STRAWBERRIES.. 
$1 per 100. 
Boston Pine — I^^arge, pale red, productive. 
Brighton Pine — Large, deep red, juicy. A good bearer; hardy and 
vigorous. 
Cutter — Lai-ge, bright red, conical, hardy, but surpassed by other kinds. 
Hovey — Large, deep red ; deservedly the most popular. 
Jenny Iiind — Large, conical, early ; a good fructificr to plant with the 
Hovey. 
La Belle Bordelaise — Medium, dark red, delicious hantbois flavor. 
Productive. 
La Constante — Large, very regular and showy ; glossy, and the most 
beautiful of all. A new Belgian kind, which is of great promise. $3. 
Triomplie de Gand — Very large, conical, bright scarlet, of excel- 
lent flavor. Very hardy, vigorous and productive ; continues in fruit longer 
than any other, and promises to be one of the best for general culture. 
Wilson's Albany — Large, dingy red; quite acid, and poor. Very 
productive. 
BLACKBERRIES. 
$1 per dozen. 
Dorchester — ^Large, long, black, juicy ; productive ; the best. 
Lawton — Large, round, rich and fine when fully ripe. 
ThornleSS — Medium, oval, black ; quality good. 
White — Medium, yellowish white ; desirable only for variety. 
RHUBARB. 
Price 25 cents. 
Cahoons — Mammoth ; very large and strong. 
Colossal — Large, tender and good. 
Linnaeus, Myatt's— Large, early, tender, and the most desirable for 
family and market purposes. 
Prince Albert — Medium, very tender and fine. 
Victoria — Large, late ; a good kind. 
ASPARAGUS. 
The Erfurt Giant— The largest, most tender, and best. Two year* 
old roots at 75 cents per 100. 
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