IG 
H. S. WILEY & SON, CAYUGA, N. Y. 
CHERRIES 
There are few more desirable fruits than 
the Cherry. The trees thrive in any well 
drained location. The Duke and Morello, or 
acid varieties, are thoroughly hardy, while 
the Heart and Bigarreau, or sweet sorts, will 
successfully resist very cold weather, and 
may be grown in most places. 
Prices for Cherry except otherwise noted: 
Each. Doz. 100 
Sweet varieties, selected 
trees $0.50 $4.00 $35.00 
Sweet varieties, medium 
grade 30 3.50 25.00 
Sour varieties, selected.. .50 4.00 25.00 
Sour varieties, medium 
grade 30 3.50 18.00 
Sour Cherries 
Montmorency, English Morello, 
Early Richmond, Louis Phillippe. 
New Sour Cherry, Baldwin 
This variety is reported to be the Earliest 
of the Morello type, immensely productive 
and very hardy. 
Sweet Cherries 
Napoleon Bigarreau — Very large, pale yel- 
low or red; very firm, juicy and sweet; one 
of the best. First of July. 
Rockport Bigarreau — Large; pale amber, a 
very excellent cherry; good grower and 
bearer. Last of June. 
See page 16 for srr 
Continued 
Coe's Transparent — Medium, pale yellow, 
red cheek, sweet and fine; one of the best. 
End of June. 
Governor Wood — Very large, rich; light yel- 
low with red cheek; juicy and sweet. Early 
July. 
Schmidt's Bigarreau — A most promising 
cherry; fruit of immense size, rich, deep 
black; flesh dark, tender, very juicy, with 
a fine flavor; bears abundantly and makes 
a most delicious dish for the table. 
Windsor — New seedling, originated at Wind- 
sor, Canaoa. Fruit large, liver-colored; 
flesh remarkably firm and of fine quality. 
Tree hardy and very prolific. A valuable 
late variety for market and for family use. 
Black Tartarian — Very large, bright pur- 
plish black, half tender, juicy, very rich, 
excellent flavor. Last of June. 
Dikeman Cherry — Latest ripening sweet 
cherry known, placed on the market three 
weeks after all other sorts are gone, it 
commands the highest price. Large, black, 
and of fine quality. 
May Duke — Large, red, juicy and rich; an 
old, excellent variety; vigorous and pro- 
ductive. Middle of June. 
Yellow Spanish — Large, pale yellow with red 
cheek; firm, juicy and excellent; one of the 
best. Last of June. 
Her grades of Cherry. 
PEACHES 
The ease with which Peach trees may be 
cultivated, their comparative freedom from 
disease, the short period before they become 
productive, with the immense demand for 
the fruit, and the facility with which it may 
be shipped to distant markets, make Peach- 
growing extremely profitable. To secure 
healthy, vigorous and fruitful trees the 
ground must be kept clean and mellow, and 
it should receive an occasional dressing of 
wood ashes. It should be remembered that 
Peaches are all borne on wood of the previ- 
ous season's growth, and that this makes it 
absolutely necessary to prune the tree year- 
ly, to remove dead branches, to let in light 
and air, and to keep the trees in good shape 
to produce bearing wood. 
PRICES OF GENERAL LIST OF 
PEACHES 
Except as otherwise noted. 
Each. Doz. 100 1,000 
Selected large size.. $0.20 $2.00 $15.00 
Light First Class, 
3 to 4 feet 15 1.50 10.00 
2j4to3feet 10 1.00 7.00 60.00 
GENERAL LIST OF PEACHES 
We are especially anxious to correspond 
with you on large quantities. 
CravTford's Early — A magnificent large yel- 
low peach of good quality. Its fine size, 
beauty and productiveness make it one of 
the most popular sorts. Early September. 
Champion — Creamy white, with red cheek, 
flavor delicious, sweet, rich and juicy; pro- 
ductive. August. New. 
