70 
L. L. MAY & CO., ST. PAUL, MINN. 
RADISHES. 
Culture.— Sow as soon as the ground i<i dry in the snrine in 
light, rich soil, m rows eight to 12 inches apart, every week 
or 10 (lays for a succession until the middle of June, alter which thev are but little iKspd 
unless a cool northern spot can be had, where the ground is shaded dur ng part of t^^^^ 
day. Sow also in early fall for late crops and winter use. "''"i-" "unnt pan oi tile 
EARLY RADISHES. 
LoiiK Scarlet Short Top.— This variety IS prrown the country over, in rather the lanreat 
quantity, as from its shape (when tied up in fiat bunches) it is best suited to shin In rich 
hglit soils Its average length is about nine inches. Plit. r,c.,<,z lOe u 11, 20e ih" ROc ' 
20c^^ll ^o!"^ ^"'"'^^^ Turnip.-Globe shape, early, and v*ry Ine;' Vylt. fZ'o^. 'i Oc'iv, lb: 
5c^^r.^.''lO?.^^A Ib.'^L^ ■"•hite. Very good. Pkt. 
Scarlet Turnip, White' Tip."-A very handsome v^iriety; color, scarlet with white tin 
Enccllcnt for market use. Pkt. (5c.. oz. lOc. Vi. lb. 20c lb eOc "-"rict, witn white tip. 
lb 20c^nf'V*? Turnip.— Plesh and skin pure white, tender and crisp. Pkt. 5c. oz. lOc, Vi 
Wood's Early Prame.-Long, red, o'ne of the best for forcinij. Pkt. Rc^ n, lo. , ,^ ib. 20c., lb. 55, 
-Pink and white : 
French Breakfast, 
60c. 
White Olive Shaped.— Has the form of an olive, 
adapted either to forcing or open ground. Pkt. 5c 
Long, red, o'ne of the best for forcing. Pkt. Sc., oz. lOc, 
OLIVE SHAPED VARIETIES. 
very early and good forforcing. Pkt. 5c., oz. lOc, 14 lb. 20c., lb' 
very early; 
. Gc.,o2. lOc, 
n*^'',,'^.'''*'^' tender, and of an excellent flavor! 
— — •'t p.. WW,.... . ,11. IOC, tit lb. 20c. lb 50c 
% nf^?,?"-!? Tc""" ''""""^ P"P""''- ^^ith themarket gardeners. Pkt. 
^^^"^i??^^I!;%!;:i ^ Jir^Jo^;:^; z':^\oZ',lt "u?"^:"*!?"^ ' ?/^^i;?-'->yji<3apted for 
Boarlet Olive Shaped.— Shape oblong, skin scarlet, flesh pink and 
% 10, 20c., lb. GOc. 
lOc, 
, oz. 10c., 14 lb. 25c., lb." 75c. 
very tender, fine for early forcing. Pkt. 5c. 
SXTIOIER 
RADISHES. 
«pJ"VSi°XK^?rrniL'f.U!'^^^^^^ Theeojoratthetopiscrim- 
size belore it becomes unfit lor the table. Pkt. 6c., oz. 10c V4 lb 20c lb 60^ ^ ^ ""^ '"''8'= 
rnosf^r^^^i^if^^-TZ"^^^^^^^ 5-- proved to be one of the 
We cannot recommend it too highl? for /eneral use. Pkt."?., of ^^^^^ ''""'''^ "^f*" «««'i°8- 
crii!^"pkt"^«l'^!°^^;m''20"'fb'^^^^^^^ handsome, flesh tender and 
a^w^Tn"^,l^"'.b^l^lo'•-;•,^"^e;:rn:^t^^ 
JeUow Sununer '^:r\^,^!^-;-:^^^ are 
color. I'ine qiialitj' 
lb. 20e., lb. 50c. 
. 5c., 
a golden 
oz. 10c., 14 
w^fh*g';e^e}.°^!^Jt°L^^!K'fC2''ot'lb"'6'o*c': ''^*"' "P-'<1 to light, tinged 
WINTER RADISHES. 
Pkf'5f.,^"Sc^H11^2b7,!^lb."6^^^^^ ^'"'^ P"««"°w white, crisp and brittle. A very fine variety. 
Chinese Rose-Winter.— This is, without doubt, the best winter variety in cultivation A brieht rose 
color; flesh very solid, and good flavor. Pkt.Sc., oz. lOc, % lb. 20c., lb. 65c. •■'""T'l^on. A ongnt rose 
Black Spanish Long.— Of the latest as well as the hardiest of the' Radishes, and is considered an eitcellmf 
lb.''ooc.'' " " ° ^''^ t'^'^t""' Pkt 5c.?oz. lolf y/lb "o" , 
°'' ma'-ket garden ; an eKcellent summer variety. The flesh is 
iirm, brittle .uiil tLiid<;r, and of fine flavor. A very rapid grower. Pkt. 5c., oz. lOc, % lb. 20c., lb 60c 
Black Spanish Round.— Same ns above, enccpt in shape. Pkt. 5c., oz. 1 Oc, Vi lb. 20c,, lb. e'oc. 
3 POUNDS OF RADISH SEED, ANY VARIETIES, FOR 9I.BO, POSTPAID. 
mmmw 
