NORTHERN GROWN SEEDS AND PLANTS. 
51 
Everbearing. — This new I'ea is a cro>!s between the 
Little Gem and the ChanitJion of Kngland. Height, 2 
feet, foliage large, firtn, and bright grecii. Pods three to 
four inehes long, each pod i)rodueing from six to eight , 
large wrinkled peas. It^ habit of growth is of a peculiar branching character, form- 
ing as many as ten stalks from one root-stalU. Pkt. 5c., pt. 25c., qt. 45c. 
i SOI 
Charapion of Eng'land.— This is yet, bv general consent, acknowledged to be the 
best of the late varieties. It is a tall growing sort, attaining a height of 3 feet, and 
requires to be staked up. The pods and peas are of the largest size. Pkt. 5e., pt. 20c., 
qt. 40c. 
Loner Island Mammoth. — A splendid variety, and a great favorite with the Long 
Island gardeners, where it was first introduced. Pods are large sized and well filled 
with peas of fine flavor. We would recommend this variety especially to the market 
gardeners. Height, SVs feet. Pkt. .5c., pt. 25c., qt. 50c. 
Yorkshire Hero.— ISarly green, wrinkled variety, good bearer, and fine flavor. A 
standard sort. Pkt. 5c., pt. 20c., qt. 40e. 
Stratagem. — This variety, lately- introduced froin England, is one of the best of the 
late Peas. It has been fully tested in this coxmtrj-, and has given satisfaction in every 
(respect. Grows to a height of about 2 feet. Is an immcuso bearer of peas of the finest 
quality. Pkt. Sc., pt. 30c., qt. 45c. 
Royal Dwarf White Marrowfat-— The best White Marrowfat Pea. Qt. 30c. 
Pride of the Market. — This is a new variety of robust, free branching habit. The peas have a most beau- 
tiful appearance and agreeable flavor. It bears pods from five to seven inches in length, aud well filled. We 
recommend it to all for private or market use. Height, 2 feet. Pkt. 5c.,pt. 25c., qt. 45c. 
Telephone. — A new wrinkled variety; a good cropper, bearing immense pods full of large peas of ex- 
quisite flavor. Pkt. .5e.. pt. 2.">c., <it. 45c. 
Dwarf Gray Sugar. — Ivdibic pods, similar to Tall Gray Sugar. Height of vine, 3 feet. Pkt. 5c., pt. 30c., qt. 50c. 
Blue Imperial. — .\n old varietj-, but a favorite with all m.-irket gardeners, and one of the best late summer Peas. 
Height, 3 feet. Pkt .5c., pt. 20c.. qt. 35c. 
Black-Eyed Marrowfat. — Very hardy aiul prolific. Pkt, ,5e.,pt. 15c., qt. 30c. 
Wllite Marrowfat — Cultivated more extensivelj- for a summer crop than any of the others. Pods large, round, 
light colored, and well filled; very productive. Pkt. 5c.. pt. 15e., qt. 30c. 
Tall G-ray Sugar. — Edible pods, aud can be used like string beans, or shelled, as preferred. Tender and sweet. 
Height, 5 Icet. Pkt. Sc., pt. 30c., qt. 45e. 
FIELD VARIETIES. 
Early White Canada. — Grown for canning, and also used as feed for pigeons, etc. Qt. 30c. 
Q-oldeii Vine. — This variety is used for field culture only, and is certainly the best sort for this purpose. Qt. 30c. 
RADISHES. 
Culture. — Sow as soon as the ground is dry in the sprini;, in light, _ rich soil, in rows eight to twelve inches apart, 
every week or ten days for a succession till the middle of June, after which they are but little used, unless a cool, 
northern spot can be had, where the ground is shaded during part of the day. Sow also in early fall for late crops and 
winter use, 
EARLY RADISHES. 
QtUeeu of the Market. — See Specialtic*? for price aud description. 
Extra Early Carmine.— A very handsome carlyradish, and one of the best forcing varieties. Pkt. 5c., oz. lOc, V4 lb. 
25c., lb. 75c. 
Long' Scarlet Short Top. — This variety is grown the country over, in rather the largest quantity, as from its shape 
(when tied up in flat hunches) it is best suited to ship. In rich, light soils its average length is about nine inches. Pkt. 
Sc.. oz. lOc, 14 lb. 20c., lb. GOc. 
Early Deep Scai'let Turnip. — Globe shape, early, and very fine. Pkt. Sc., oz. 10c., V4, lb. 20c., lb. GOc. 
Early Scarlet Turnip. — Round, about an inch in diameter, flesh white. Ver^' good. Pkt. 5c.. oz. 10c., '4 20c., lb. 50c. 
Scarlet Turnip. White Tip. — Avery handsome variety; color, scarlet, with white tip. Kxcellentformarkctuse. Pkt. 5c., oz. 10c., ^ lb. 20c., lb. 60c 
Early White Turnip. — Flesh aud skin pure white, tender and crisp. Pkt. 5c., oz. 10c. , % lb. 20c., lb. 55c. 
Wood's Early Frame. — Long, red, one of the best for forcing. Pkt. 5c., oz. iOc, 14 20c., lb. 55c. 
OLIVE SHAPED VARIETIES. 
French Breakfast. — l*inlc and white ; very early, and good for forcing. Pkt. .5c., oz. 10c. , ',4 'h. 20c., lb. 60. 
White Olive Shaped.— Has the form of an olive. Flesh white, tender, and of e.>:ceUeat flavor; very early; adapted either to forcing or open 
ground. Pkt. 5c.. oz. lOc, 14 lb. 20c., lb. 50c. 
Newcom, — A new half long white variety that has become very popular with the market gardeners. Pkt. 5c., oz. lOc, >4 25c., lb. 70c. 
Philadelphia White Box. — This is the most popular white radish in cultivation. It is particularly adapted for growing under glass. Tops 
short, and can be grown very close to;?ether. Pkt. 5c., oz. lOc, 14 lb. 25c., lb. 75c. 
Scarlet Olive Shaped. — Shape oblong, skin scarlet, flesh pink and very tender, fine for early forcing. Pkt. 5c., oz. lOc, V4 lb. 20c., lb. 50c. 
SU-HMEB RADISHES. 
Improved Ch artier. — Decidedly distinct in appearancefrom any Radish in cultivation. The color at the top is crimson, running into pink about 
the middle, and from thence downward it is pure wa.xy white. It will attain a verv large size before it becomes unfit for the taMe. Pkt. 5c., oz. 
lOc, M lb. 20c., lb. GOc. 
Golden G-lobe.— This variety has been thoroughly tested in all sections of the country and has proved to be one of the most desirable of the new 
sorts. Quality fine, and extra rapid growth, being fit for use about five weeks after sowing. We cannot recommend it too highly for general «a«. 
Pkt. 5c., oz. lOc. 14 lb. 20c., lb. 50c. 
White Summer Turnip. — An excellent summer variety; root round, smooth and verv handsome, flesh tender and crisp. Pkt. Sc., oz. lOc, 
14 lb. 20., lb. 50c. 
