Mag's Superior Qualiti;_/® 
MAY'S 
(^S^Northem Grown Seeds 11 
May's Excellent Flavored Table Vegetables 
Parsley, May's Extra Curled 
MAY'S MUSHROOM SPAWN 
Cultural Directions. Beds ten inches deep, 
consiBtiiig of horse manure and one-t<nirthor iifth 
part garden soil, may Ije made in any cellai or 
shed where a temperature of 50 or 60 degrees can 
be maintained. After fermentation setfiin.when 
the tempeiature has fallen to 80 depress, spawn 
may be planted in pieces about tliesizeof a hen's 
egg, in holes t inches deep and tenor twelve apart 
Price by mail, S5c, per brick. By 
express, 5 bricks $1.00: 10 bricks 
$1.85. 
MAY'S PARSLEY 
Champion Moss Curled. Leaves 
beautifully curled and crimped. Oz. 
7c, Ji-pound 20e, pound ite 
Hamburg. Thefieshyrootresembles 
aparsnip, and is used for flavoring 
soups, etc. Ounce 6c, M-pound 18c, 
pound 60c. 
Plain or stngle. Plain leaves of ex- 
cellent flavor. Ounce 6c, 'A-pound 
16c. pound 60e 
HOLLOW CROWN PARSNIPS 
HThe best variety. Roots long, very smooth, 
^ white, tender, sugary. a#id of excellent flavor. 
Ounce he, M-pouud lac, pouua -taa 
MAY'S MUSTARD 
COUTHERN G1.\NT CCRLED. Highly valued 
"in the Soutti where seed is sown in the fall. 
Ounce Sc. pound 1.5c, pound 45e 
White. Leaves atelight green. Ounce 5c, "4- 
pound 10c. pound 26c. ^ ^_ 
Brown or Black. OoBCe 60, <4-pound lOe, 
pound 2Se. 
MAY'S OKRA OR OUMBO 
DWARF GREEN. A verydesirablcsort as it is 
very productive and free from hard ridges. 
Ounce 5e. M-pound lOe, pound 30e. 
Tall Green. Ixing, slender, green pods. Ounce 
5c. J^-pound lOe, pound 30c. 
White Velvet. Of tall growth, long pods per- 
fectly round, smooth, of a velvety white. Ounce 
be. 5i-pound 12c. pound 35c. 
MAY'S PEPPERS 
CAYENNE, Long Red. Ounce 12c. H-vovmi 
40c. 
Chinese Giant. Largest sweet pepper. Ounce 
SOe, 'i-pound $1 .00 . 
Golden uawn. Yejlow in color, very sweet. 
Ornice 12c, M-ntmn^, l-Oc. „ k ■ v,f 
Large BoU or feiffl Nose. A large early, bright 
red variety, Ouncu laa, '/4-pound 60c 
Bed Chili. Small, bright red. v«y hot. Ounce 12, «-l>ound 40c. , , „„„„rf ^n. 
Bed Cluster. Dwarf plant, small peppers, botne hi chister.-i. Oz. 12c, <» -pouna *uc. 
BubyKlng, (iood for Mangoes or pickling. Ounce 20c. M-lb. 600 
Sweet Mountain. Mild flavor. Ounce 20c, ^i-pound 60e 
MAYS PUMPKINS 
Connecticut Field. I-nri.'e. orange colored. Grown largely for stock. 
«-pound 15c. pound 60c _ ,, j _„„„ j 
Japanese Pie. .Sulmoncolored flesh. Ounce 7c, M-pouna 25c, pouna 
Large Cheese or Kentucky Field. Large, about 2 feet in diameter, 
k-pound 16c, pound ROe 
Mammoth King Fruit sometimes i feet in diameter. Ounce 8c, 
k-pound 25c, pound 90c. , . , 
Quaker Pie. Keeps well if stored in a dry place. One of the best or 
the pie pumpkins. Ounce 5c. M-pound 16e. pound 55c. 
Winter Luxury. A small but productive pie pumpkin Very "vect 
and an excellent keeping sort. Ounce 7e, i*i-pound 20e pound 60c. 
HOLT'S MAMMOTH SAGE 
Large leaves borne well above ground. Superiority of strength and 
flavor and strong growing, perfectly hardy plants make this the mo,st 
desirable of sage plant. Plants lOc, each, 3 for 25e, postpaid, by 
express 75c, per dozen. 
MAYS TOBACCO 
CONNKCTICUT SEED LEAF. Is best adapted to the Southern and 
Middle States. Ounce 20c. 
Big Havana. Considered the best that can be grown. Very early 
and a heavy yielder. Ounce 20c, 
Parsnips 
Ounce 5c. 
75c, 
Ounce 5c. 
Mushrooms 
'/■ijii;; 
Red Chill 
MAY'S HERB SEEDS 
Anise. For granishine, cordials and flavoring. Ounce ICe. 
Balm. For Balni Tea and Balm Wine for fevers. Ounce 30c. 
BasllSweet, For flavoring, etc.. or salad. Ounce SOc. 
Borage. For bees. For salad or iHiiled as spinach. Ounce t5o. 
Caraway. Used in confectionery and medicine. Ounce, 10c, 
Catnip. A seasoning and bee food. Ounce SOc. 
Coriander. A garnish. Seeds useful in flavoring. Ounce lOe. 
Dill. Seeds used in pickles, preserves, etc. Ounce lOc, 
Fennel. Leaves boiled used for fish .sauces. Ounce lOc, 
Horehound Tonic properties, cough remedies. Ounce IBc. 
Lavender. A delightful perfume. Ounce 20c. 
Rosemary. Aromantic leaves used for seasoning. Ounce SOc. 
Rue. Used in roup in fowls. Ounce 20c. 
Saffron. Used for flavoriiig. Ounce 10c. 
Sage. Leaves used in dressing and sauces. Ounce 15c. 
Summer Savory. For seasoning and flavoring. Ounce 15c. 
Sweet Marjoram. Leaves and shoots used for seasoning. Ounce IB* 
Thyme. The leaves are dried for seasoning. Ounce 30c. 
Wormwood. Used for medicinal purposes. Ounce SOc. 
Prices of Seeds in Pkts., Any Selection, 4c per Pkt., 6 Pkts. 20c, 12 Pkts. or over, 35c per Dozen 
EXCEPT WHERE NOTED 
