14 May's Superior Quality_/Q) ]\/J ^/^"Y^ ' § ©\_Northem Grown Seeds 
May's Spinach, Oyster Plant and Rhubarb 
May's Long Season Spinach 
'T'he plant is of upright growth. leaves lai-fjc. thick ami fiiH-ly eurle<i. succulent and 
rich in flavor when cooked, and crisp and tempting; for market display- 
best variety for spring sowing as well as for successional sowing during 
6c, }4-pound 10c, pound 25c. 
It is the 
the year. Oz. 
Winter Long-Leaved Prickly Seeded. Very hardy for fall sowing. 
Winter Round Leaved. A rapid grower with thick leaves. 
Bloomsdale Savoy-Leaved. Thick curled leaves. A splendid spinal. 
Long Standing. Thick and compiK*. fit to use a \sns time. 
Prices of above four varieties Ounce 8c, M-pound 25e. pound 85o 
May's Salsify — Oyster Plant 
; esteem thie to be a 
An excellent root for table use, has Ji stronff oyster flavor, W 
-'^nuicli better root for table use than either the parsnip or carrot. 
Long White. Roots medium size, smooth, flesh white A good sort. 
Mammoth Sandwich Island. Larj^er, stronger growins: and less liable to branch 
than the above. Invaluable to market p^arfietiors. 
Prices of above two varieties: Ounce 15c, M-pound 60c, pound $1.60 L 
Long Season 
May's Prolific Summer and Winter Squash 
May's Winter Varieties 
Hubbard. Squashes weisrh from lO to 25 pounds. Dark "green with 
«:oidcn yeilow flesh, deep and finely erained, richly flavored, sweet and 
dry. It will last from September to May. Peculiarly adapted to 
Minnesota Soil, though it will do well anywhere, Ounce 7c, ^-pound 
20e, pound 60c 
Delicious. Dark green in color with very thick orange colored flesh, 
fiiit ly grain* d and firm. It matures at the same time as the summer 
■<ti)<affhes and may be used then or will last until March. Ounce 6c, 
M-pound 20c. pound 55c 
Summer Varieties 
Crookneeked. A very popular variety of summer squash of buiih type. 
The fruits are crookne<"k type, deep irolden yellow, heavily warted;rlch 
flesh of a delicious quality. Ounce 8c, M-pound 30c, pound 85c 
Fordhook. A smiimer bush variety.. Fruit short and thick. Oz. 8e, 
U-pound 25c, pound 70c 
Fruits large, flesh 
Ma<Tnmo*h Wh-ite Bush. 
Ji-nound 25c, pound 70c 
white. Ounce 8e, 
Mammoth Yellow Bush. Similar to preceding, with yellow fle.sh. 
Ounce 8e, M-pound 25e, pound 70c 
Celery Plants. 
1000 $4.00 
Rhubarb or Pie Plant 
Linnaeus. Very prnlitic. large, tender and very fine. Ounce 8c, 
Impound 25c, pound 70c 
Victoria. A eood market sort, stalks red, very large. Ounce 8c, 
k-pound 25c, pound 70c 
Rhubarb Roots. We have a fine stock. By mail, postpaid, each 
7c, 3 for 20c, 6 for 35c. Large clump, hv express or freight, each 
15c. dozen $1.00, 100 $4. 00, lOOU $30.00. 
MAY'S VEGETABLE PLANTS 
A 11 orders for vegetable plants will be filled in season when plants 
*are inright condition, and at the right lime. See dates when var 
ieties are ready for shipni.'^nt. 
Cabbage Plants. Early standard varieties four choice) ready Junr 
1st. By mail, dozen 20c, 100 75c; by express, 100 50c, lOUO 
$4 00, 
Cabbage Plants. Late standanl varieties four choice) ready June 
1st. By mail, dozen 20c. 100 75c; by express, 100 40c, 1000 
$3.50. 
Cauliflower Plants, (ready in May) By mall, dozen 30c. ICC 
$1.25; by express 100$l.OO. 
(ready July 1st) By mail dozen 20c, 100 76c; by express, 100 60e, 
Egg Plants, (ready June 1st) By mail, dozen 40c: by express, 100 $2.00. 
Pepper Plants, (ready Juue 1st) By mail, dozen 40e; by express 100 $1.50. 
Tomato Plants, (ready June Isl) Standard varieties, (our choice) transplanted, 
mail, dozen 35c, bp express, lOO $1,50, lOOO $9.00. 
AT PRICE.S "by mail" we deliver 
^^^frce, postpaid. At prices quoted 
'*hy express" they are sent at pur- 
chaser's expense. Write for special 
prices on large lots. We cannot sup- 
ply named varieties. 
By 
J^EMITTANCES by 
Postoflice or Ex- 
press Order, Bank 
Draft and Registered 
Letter are at our risk. 
Do not send money in 
ordinary letters with- 
out registering, it is 
not safe, and if lost 
you win be the loser. 
Delicious 
Hubbard 
Prices of Seeds in Pkts. Any Selection, 4c per Pkt. 6 Fkts. 20c, 12 Pkts. or over, 35c per Dozen 
BXCtPT WHERE NOTED 
