2G2 ON COLONIAL WINES. 
OPENED 1866. DISTILLED IN 18G9-70. 
Name 
of 
Grower. 
1ST <mtio of 
lirit 
Retained 
Color 
Lost Color. 
;e of 
tage. 
Locality. 
Wine. 
OQ £ 
02 
Fairly. 
y 
Randall 
Glen Para, 
S.A. 
Hermitage 
19-3 
very fairly 
1865 
j > 
H. and 
18-9 
lost a good 
1863 
Carbinet 
deal 
Eandallsen 
Eeisling . . 
9A-3 
color good 
1864 
Auld . . 
Mataro . . 
18"2 
good red 
M'Gill . . 
Auldauer 
99-3 
white . . 
1863 
Mixture B. 
Portugal 
20-6 
1863 
" 
j) • • 
18"1 
lost color 
to B. 
,1862 
Carbinet 
Sherry 
1862 
1863 
1863 
Peake . . 
? i • • 
Clarendon 
Palonimo 
Blanco 
Yerdeilbo 
Pedro Xi- 
20-3 
23 
20-2 
white . . 
„ .. 
>> 
menes 
1863 
Noltenius 
Adelaide . . 
Red 
17-2 
kept color 
Wahgun- 
White . . 
1863 
Sangar, 
Aucardt . . 
15-3 
kept color 
1863 
N.S.W. 
yah 
yellow 
1864 
Eeisling . . 
18-7 
white . . 
Hermitage 
19-3 
kept color 
fairly 
1863 
SPECIAL REMARKS ON WINES FROM CLARENDON 
VINEYARD, S.A. 
The interest I took in the produce of a vineyard, 
belonging to a fellow-collegian, made me subject his 
wines to an especial study on his own account. But 
after I had made personal inspection of nearly all the 
vineyards, lying within a radius of fifty miles around 
Adelaide, I arrived at the conclusion that Clarendon 
was a fair representative district for that portion of 
South Australia. Situate in the gentle hills looking 
over the pretty hamlet of Clarendon, and bounded on 
one side by the Onkaparinga Kiver, the vineyard rises 
somewhat steeply to at least 150 feet from the cellar, 
which is placed at the lowest part. It is about 50 
