FAIRFAX SEED WILL HELP FEED THE WORLD 
9 
Big* Boston Iiettuce. 
LETTUCE 
Culture. Sow the seed In 
hot-beds in February or 
March, transplant into a 
sheltering border with a 
southern expbsure. For suc- 
cessive crops sowing may 
be made in the open ground 
as early as the spring 
opens, and continuing until 
July. Always thin out weil, 
or the plants will not be 
strong. When wanted as a 
cut salad sow the seed thick- 
ly in rows or broadcast. 
WAYAHEAD LETTUCE 
shows a remarkable com- 
bination of earliness, firm 
heading character, hand- 
some appearance and fine 
quality. Both in cold 
frames early in the spring 
and in the open ground — 
in spring, summer and 
early fall months — it has 
proved to be not only the 
very earliest and surest 
heading of all early let- 
tuces ever grown, but also 
of the very finest quality 
ut all seasons. Wayahead 
early varieties, but the heads are a°so^large^r*in *^size 
and more tightly folded. The outer leaves are a light green, while all the inner leaves 
^ nicely blanched to a rich buttery-yellow tint. Pkt. 5 and iO cts.; oz 20^cS 
“®u^^fr^°of f^an’^?s’i‘^=bfg^=?r^^^^^ cabbage lettuce, for either mid- 
variety proved to be most valuable steadilv^MpniS*'’ .®^®®-'ny';''''h*te heads. This grand 
tensively grown for the private table or until it is now ex- 
grown in the open ground for summer and fa ?' Whether 
gives both grower and user the utmost satisfartinn®’ spring, it invariably 
ordinarily favorable conditions; splendid laree seasons, under 
oughly blanched leaves, crisp, tender sw4et lnd Packed with thor- 
Pkt. 6 and 10 cts.; oz. l6 cts. ' “ white, delighting both the palate and eye. 
WHITE SEED SUMMER. For a number of 
years there has been a demand for a first- 
class hard-heading Lettuce, one that 
would stand the heat and at the same 
time make a large head with a golden 
heart, free from bitter taste. In this Let 
tuce we have all these good qualities 
Pkt. 5 and 10 cts.: oz. 15 cts. 
CfBAND BAFXDS. This does not form heads, 
put makes large compact bunches of light 
leaves with fringed edges. Its delicious 
quality and handsome appearance make 
It most popular in winter markets of 
many Western cities. It is useful also 
for outdoor planting during spring and 
fall. Our stock is the best it is possible 
to produce. Pkt. 5 and 10 cts.; oz. 15 cts. 
TRIANON WHITE COS. This favorite of 
the Paris table excels all other Lettuce in 
crispness, tenderness and flavor, and is 
unsurpassed by any other. The heads are 
tall and conical. When blanched the 
leaves become stiff like stalks of celery 
and snowy white, and may be eaten like 
celery, hence it is known as the celerv 
Lettuce. Pkt. 5 and 10 cts.: oz. 15 cts. 
CAIiIFORNIA C R E A U BXTTTER. Very 
large, solid heads; inside very white Pkt 
5 and 10 cts.; oz. 15 cts. 
Early May King Eettuce. 
