CALIFORNIA O 
CALIFORNIA AGRICULTURAL EXPERIMENT STATION, BERKELEY 
BULLETINS 
382. Pumping for drainage in the San Joaquin Valley, California. W. W. Weir. Jan., 
1925. 
383. Monilia blossom blight (brown rot) of apricots. B. A. Rudolph. Feb., 1925. 
384. A study of the relative values of certain succulent feeds and alfalfa meal as sources. 
of vitamin A for poultry. D. E. Davis and J. R. Beach. Mar., 1925. 
385. Pollination of the sweet cherry. W. P. Tufts and G. L. Philp. Mar., 1925. 
386. Pruning bearing deciduous fruit trees. W. P. Tufts. Apr., 1925. 
387. Fig smut. E. H. Phillips, E. H. Smith and R. E. Smith. Apr., 1925. 
388. The principles and practice of sun-drying fruit. A. W. Christie and L. C. Barnard! 
May, 1925. 
389. Berseem or Egyptian clover (Trifolium alexandrinum) , a preliminary report. P. B. 
Kennedy and W. W. Mackie. June, 1925. 
390. Harvesting and packing grapes in California. H. E. Jacob and J. R. Herman. 
June, 1925. 
391. Machines for coating seed wheat with copper carbonate dust. A. H. Hoffman and 
H. L. Belton. Sept., 1925. 
392. Fruit juice concentrates. J. H. Irish. Sept., 1925. 
393. Crop sequences at Davis. J. W. Gilmore. Oct., 1925. 
394. I, Cereal hay production in California. G. W. Hendry. — II, Feeding trials with 
cereal hays. F. W. Wall. Oct., 1925. 
395. Bark diseases of citrus trees in California. H. S. Fawcett. Oct., 1925. 
396. The mat bean (PJiaseolus aconitifolius). P. B. Kennedy and B. A. Madson. Nov., 
1925. 
397. Manufacture of Roquefort type cheese from goat's milk. S. A. Hall and C. A. 
Phillips. Nov., 1925. 
398. Orchard heating in California. W. R. Schoonover, R. W. Hodgson and F. D. 
Young. Dec, 1925. 
399. The blackberry mite, the cause of redberry disease of the Himalaya blackberry, and 
its control. E. O. Essig. Dec, 1925. 
400. The utilization of surplus plums. W. V. Cruess. Feb., 1926. 
401. Cost of work horses on California farms. R. L. Adams. Apr., 1926. 
402. The codling moth in walnuts. H. J. Quayle. Apr., 1926. 
403. Farm-accounting associations. E. C. Voorhies. May, 1926. 
404. The dehydration of prunes. A. W. Christie. Aug., 1926. 
405. Citrus culture in central California. G. J. Surr and L. D. Batchelor. Aug., 1926. 
406. Stationary spray plants in California, a progress report. B. D. Moses, W. P. 
Duruz and T. A. Wood. Oct.. 1926. 
407. Yield, stand, and volume tables for white fir in the California pine region. F. X. 
Schumacher. Oct., 1926. 
408. Alternaria rot of lemons. E. T. Bartholomew. Oct., 1926. 
409. The digestibility of certain fruit by-products as determined for ruminants : Pt. 1, 
Dried orange pulp and raisin pulp. S. W. Mead and H. R. Guilbert. Oct., 
1926. 
410. Factors influencing the quality of fresh asparagus after it is harvested. C. S. 
Bisson, H. A. Jones and W. W. Robbins. Oct., 1926. 
411. Paradichlorobenzene as a soil fumigant. E. O. Essig. Oct., 1926. 
412. A study of the relative value of certain root crops and salmon oil as sources of 
vitamin A for poultry. D. E. Davis and J. R. Beach. Nov., 1926. 
413. The California poultry industry ; a statistical study. E. C. Voorhies. Nov., 1926. 
414. Planting and thinning distances for deciduous fruit trees. F. W. Allen. Nov., 
1926. 
415. The tractor on California farms. L. J. Fletcher and C. D. Kinsman. Dec, 1926. 
HILGARDIA 
Vol. 1, No. 1. Fruit-bud differentiation in deciduous fruits. W. P. Tufts and E. B. Mor- 
row. May, 1925. 
Vol. 1, No. 2. The antiscorbutic value of commercially concentrated orange juice. Har- 
old Goss. May, 1925. 
Vol. 1, No. 3. Factors affecting efficiency in fumigation with hydrocyanic acid. Hugh 
Knight. May, 1925. 
Vol. 1, No. 4. An accurate method of calculating ice cream mixes. G. D. Turnbow and 
C. M. Titus. May, 1925. 
