MARYLAND. 63 
114. Fertilizer experiments with different sources of phosphoric acid. By H. J. Patterson. Jan., 1907. 
115. Control of insect pests and diseases of Maryland crops. By J. B. S. Norton and T. B. Symons. Feb., 
1907. 
116. Marketing fruit and truck crops. By W. N. Hutt. Mar., 1907. 
117. The digestibility of molasses feeds. By H. J. Patterson and Raymond Outwater. Apr., 1907. 
118. Alfalfa in Maryland. By C. W. Nash. June, 1907. 
119. Greenhouse pests of Maryland. By A. B. Gahan. July, 1907. 
120. Sweet corn investigations. By M. N. Straughn. Aug., 1907. 
121. The beef cattle industry in Maryland. By B. E. Porter. Sept., 1907. 
122. Stable manure experiments. By W. T. L. Taliaferro and H. J. Patterson. Oct., 1907. 
123. Spraying for San Jose scale. By T. B. Symons and G. P. Weldon — The peach lecanium or terrapin 
scale (Eulecanium nigro-fasciatum Perg.). By A. B. Gahan. Nov., 1907. 
124. Strawberries. By C. P. Close, W. R. Ballard, and T. H. White. Dec, 1907. 
125. Nut growing in Maryland. By C. P. Close. Feb., 1908. 
126. Manuring and fertilizing truck crops. Bv C. P. Close and T. H. White. Apr., 1908. 
127. Miscellaneous greenhouse notes. By C. P. Close, T. H. White, and W. R. Ballard. May, 1908. 
128. The effect of animal digestion and fermentation of manures on the vitality of seeds. B y E. I. Oswald. 
June, 1908. 
129. Silos and silage in Maryland. By H. L. Crisp and H. J. Patterson. July, 1908. 
130. Nurseries and nursery inspection. By T. B. Symons, J. B. S. Norton, and C. P. Close. Aug., 1908. 
131. Miscellaneous treatment for San Jose scale. By T. B. Symons. Nov., 1908. 
132. Irish potato investigations. By C. P. Close and T. H. White. Feb., 1909. 
133. Cabbage experiments and culture. By C. P. Close and T. H. White. May, 1909. 
134. Brown-tail moth, house fly and mosquito. By T. B. Symons. Apr., 1909. 
135. Butter making in Maryland. By C. W. Melick. May, 1909. 
136. Whipped cream. By C. W. Melick. June, 1909. 
137. The Angoumcis grain-moth. By T. B. Symons. July, 1909. 
138. The poultry industry in Maryland. By C. L. Opperman. Aug., 1909. 
139. Nodular taeniasis or tapeworm disease of fowls. By G. E. Gage and C. L. Opperman. Oct., 1909. 
140. The San Jose' scale and the osage orange hedge. By T. B. Symons and L. M. Peairs. Nov., 1909. 
141. Corn: Variety tests, seed breeding, selection and testing. By C. W. Nash. Jan., 1910. 
142. The codling moth ( Carpocapsa pomonella). By T. B. Symons and L. M. Peairs. Feb., 1910. 
143. Controlling fungous diseases. By J. B. S. Norton and A. J. Norman. Feb., 1910. 
144. Apple culture. By C. P. Close. Mar., 1910. See 178. 
145. Tuberculosis of animals. By S. S. Buckley. June, 1910. 
146. Poultry house construction and its influence on the domestic fowl, Pt. I. By C. L. Opperman. 
July, 1910. 
147. Wheat: Variety tests and diseases. By Nickolas Schmitz. Aug., 1910. 
148. Spraying, fumigating, and dipping for the control of San Jose" scale. By T. B. Symons, L. M. Peairs, 
and E. N. Cory. Nov., 1910. 
149. The terrapin scale. By T. B. Symons and E. N. Cory. Dec, 1910. 
150. Pig feeding experiments and two kinds of hoghouses. By A. L. Stabler. Jan., 1911. 
151. Fertilizers on asparagus. By C. P. Close, T. H. White, and W. R. Ballard. Feb., 1911. 
152. Aphidiinae of North America. By A. B. Gahan. Apr., 1911. 
153. A study showing bacteria and animal organisms determined in the feces and intestinal mucosa of 
healthy chickens. By G. E. Gage. May, 1911. 
154. Bee keeping in Maryland: I, The status of bee keeping in the State. By T. B. Symons.— II, The 
management of bees. By A. H. McCray. June, 1911. 
155. Maryland weeds and other harmful plants. By J. B. S. Norton. Aug., 1911. 
156. Rose mildew. By J. B. S. Norton and T. H. White. Sept., 1911. 
157. Some experiments with poultry: Increasing the egg production. By C. L. Opperman.-— The time re- 
quired for eggs to become fertile after a male has been added to the breeding pen. By R. H. 
Waite.— The persistence of fertility after the male has been removed from the breeding pen. By 
R. H. Waite. Sept., 1911. 
158. Miscellaneous greenhouse experiments. By C. P. Close and T. H. White. Sept., 1911. 
159. Peach culture. By C. P. Close and W. R. Ballard. Oct., 1911. 
160. Strawberries. By C. P. Close, W. R. Ballard, and T. H. White. Oct., 1911. 
161. Treatment for the San Jos6 scale and terrapin scale insects. By T. B. Symons, E. N. Cory, and O. G. 
Babcock. Nov., 1911. 
162. The quality of seed: Results of seed analyses. By J. B. S. Norton. Dec, 1911. 
163. Increasing the durability of fence posts. By F. W. Besley. Jan., 1912. 
164. Line-sulfur as a summer spray. By J. B. S. Norton and T. B. Symons. Feb., 1912. 
165. Boys' corn-growing contest in 1911: Suggestions for corn growing and conducting a contest. By 
Nickolas Schmitz and W. E. Hanger. Feb., 1912. 
166. How lime is distributed through and lost from soils: Factors influencing the diffusion and deple- 
tion of lime in soils. By L. B. Broughton. May, 1912. 
167. Changes in potatoes during storage. By C. O. Appleman. May, 1912. 
168. By-product feeds. By H. J. Patterson and H. J. White. July, 1912. 
169. Cow-testing associations. By G. H. Hibbard and G. E. Wolcott. Aug., 1912. 
170. The Maryland seed law. Bv C. P. Smith. Oct., 1912. 
171. Poultry notes. By R. H. Waite. Dec, 1912. 
172. Irish potato investigations from 1909 to 1913. By T. H. White. Jan., 1913. 
173. Tomato variations induced by culture. By T. H. White. Jan., 1913. 
174. Hog cholera. By B. M. Bolton. Feb., 1913. 
175. Miscellaneous insect pests. By T. B. Symons and E. N. Cory. Mar., 1913. 
176. The peach-tree borer (Sanninoidea exitiosa Say). By E. N. Cory. Apr., 1913. 
177. Open stables versus closed stables for dairy animals. By S . S . Buckley .—The bacterial content of milk 
produced in the open stable and in the closed stable. By R. W. Lamson. May, 1913. 
178. Apple orchard experiments. By W. R. Ballard [and C. P. Close]. Oct., 1913. A revision of 144. 
179. The quality of clover and vetch seed found in Maryland markets in 1913. By C.P.Smith. Mar., 1914. 
180. Tomatoes: Varieties, diseases, culture. By T.H.White, J. B.S.Norton, and J. F.Monroe. Mar. 1914. 
181. Inexpensive aids in producing sanitary milk. By R. W. Lamson. Mar., 1914. 
182. Small fruits. By W. R. Ballard. Apr., 1914. 
183. Biochemical and physiological study of the rest period in the tubers of Solanum tuberosum. By C. O. 
Appleman. May, 1914. 
184. The physical character of the curd of milk from different breeds; curd as an index of the food value of 
milk; studies of the proteid content of milk. By S. S. Buckley. June, 1914. 
