IOWA, 41 
16. Flaxseed meal and oil meal. By James Wilson, C. F. Curtiss, and D. A. Kent.— Crop report of the 
farm department. By D. A. Kent.— Varieties of potatoes. By C. F. Curtiss. — Corn growing. 
By C. F. Curtiss.— Experiments with fungicides. By L. H. Pammel.— What to plant on the 
home grounds. By J. L. Budd.— Hints for beginners in dairying. By F. A. Leighton. — Lice 
affecting domestic animals. By Herbert Osborn.— Sugar beets. By G. E. Patrick. Feb., 1892. 
17. Feeding beets and potatoes for butter. By James Wilson, D . B . Bisbee, and F. A. Leighton.— Feeding 
lambs. By C. F. Curtiss.— Winter feeding of hogs.— Feeding milk. By James Wilson and G. 
E. Patrick— Sugar beets in Iowa, 1891. By G. E. Patrick, E. N. Eaton, and D. B. Bisbee — 
Treatment of some fungus diseases: Experiments made in 1891. By L. H. Pammel. — Effects of 
spraying on plants and fruit, and notes on insects. By Herbert Osborn.— Ergotism again. 
• By M. Stalker. May, 1892. 
18. Experiments with sheep. By James Wilson and C. F. Curtiss.— Feeding colts. By James Wilson 
and C. F. Curtiss. — Sweet vs. sour cream butter. By G. E. Patrick, F. A. Leighton, and D. B. 
Bisbee. — Diseases of plants common to Iowa cereals. By L. H. Pammel.— Reports on injurious 
insects. By Herbert Osborn and H. A. Gossard.— The apple trees and apple crop on the college 
farm. By J. L. Budd.— A separating experiment. By F. A. Leighton and H. C. Wallace- 
Experimental creamery, Iowa State Agricultural College. By D. A. Kent.— Rainfall. By 
E.N.Eaton. Aug., 1892. 
19. Experiments with new orchard fruits, trees, and plants. By J. L. Budd. — Report of experiments 
and studies in entomology. By Herbert Osborn, H. A. Gossard, and F. A. Sirrine. — On the 
crossing of cucurbits. By L. H. Pammel.— Root crops. By James Wilson and C. F. Curtiss.— 
Corn growing. By C. F. Curtiss. — Depth of covering grass seed. By James Wilson and C. F. 
Curtiss.— Winter wheat. By James Wilson and C. F. Curtiss.— Calf feeding. By C. F. Curtiss. 
Hogfeeding: [Experiments feeding buttermilk]. By D. A. Kentand O.C. Van Houten — Soiling 
crops. By James Wilson, C. F. Curtiss, and W. H. Heileman.— Hints on cheese making. By 
G. L. McKay. — An automatic acid measure. By G. E. Patrick. Nov., 1892. ' 
20. Steer feeding. By James Wilson and C. F. Curtiss.— Sugar beets in Iowa, 1892. By G. E. Patrick, 
W. H. Heileman, and E.N. Eaton.— Machinery and methods of spraying. By Herbert Osborn, 
and L. H. Pammel.— Grass-leaf hoppers. By Herbert Osborn. — Treatment of spot diseases of 
the cherry and currants and potato blight. By L. H. Pammel.— Prevention of corn and oats 
smut. By L. H. Pammel and F. C. Stewart. — Experiments with mallein. By W. B. Niles.— 
Rainfall record. By E. N. Eaton and E. S. King. Feb., 1893. 
21. Investigations in cheese making. By H. C. Wallace.— Feeding colts. By C. F. Curtiss.— Shrinkage 
of wool. By C. F. Curtiss.— When to cut corn. By D. A. Kent, G. E. Patrick, E. N. Eaton, and 
W. H. Heileman.— Sweet versus ripened cream butter. By G. E. Patrick, F. A. Leighton, and 
W. H. Heileman. — An aromatic bacillus of cheese. By L. H. Pammel. — Some bacteriological 
work in the dairy. By L. H. Pammel.— The impurities of clover seed. By F.C. Stewart. 1893. 
22. A study in churning. By H. C. Wallace— Composite samples at the creamery: [Size of samples], 
chromate preservatives. By G. E. Patrick. — Rennet extracts of commerce. By G. E. Patrick. — 
The use of sand cherries for stocks. By J. L. Budd and N. E. Hansen.— Rose hybrids. By J . L. 
Budd and N . E. Hansen. 1893. 
23. Soiling. By James Wilson.— A study of ripening corn. By C. F. Curtiss and G. E. Patrick.— Notes 
on injurious insects. By Herbert Osborn and F. A. Sirrine. — Results of crossing cucurbits. By 
L. H. Pammel.— Notes on a few common fungus diseases. By L. H. Pammel. — Sugar beets in 
Iowa,1893. By G.E.Patrick and O.H.Pagelsen— Rainfall record. By W. H. Heileman. 1893. 
24.- Steer and heifer beef. By James Wilson and C. F. Curtiss.— Changes during cheese ripening. By 
G. E. Patrick.— Experiments with fungicides: Spraying to prevent oats and wheat rust; a third 
season's experiment in treating spot diseases of currants. By L. H. Pammel.— Experiments in 
treating oats with different chemicals and hot water. By F. C. Stewart and L. H. Pammel. — 
Corn insects: Their injuries and how to treat them. By Herbert Osborn.— Index to Volume II, 
Bulletins 13-24. 1894. 
25. Feeding winter dairy cows. By James Wilson.— Calf feeding. By C. F. Curtiss.— Specific gravity 
and weight of wheat seeds. By L. H. Pammel and F. C. Stewart.— Report on separators. By 
H. C. Wallace.— Creaming by gravity. By F. L. Kent.— Corn meal vs. grass with stock steers. 
By D. A. Kent.— Actinomycosis and the iodide treatment. By W. B. Niles.— Rainfall record. 
By W.H. Heileman. 1894. * 
26. The Russian thistle. By James Wilson, L. H. Pammel, G. E. Patrick, and J. L. Budd. 1894. See 38. 
27. Soiling crops, 1894; growing turnips. By James Wilson. — Construction and ventilation of dairy barns; 
experimental crop notes for 1894. By C. F. Curtiss.— Potato scab and its prevention; rutabaga 
rot. By L. H. Pammel.— Observations on insects, season of 1894. By Herbert Osborn and C. W. 
Mally.— Best ferns for the north and northwest. By G. W. Carver. 1895. 
28. Angus and short-horn feeding experiment. By James Wilson and C. F. Curtiss. — Feeding cotton 
seed and other meal to hogs. By C. F. Curtiss.— Sugar beets in Iowa. By G. E. Patrick.— Two 
noxious weeds in Iowa; poisoning from cowbane. By L. H. Pammel.— Second report on the sand 
cherry as a stock for the plum and cherry. By J. L. Budd and N. E. Hansen. — Test of dairy 
salts. By F. L. Kent and E. A. Leighton. — Churning record of the college creamery. — Rainfall 
record. By W. H. Heileman. 1895. 
29. Investigation of bovine tuberculosis, with special reference to its existence in Iowa. By M. Stalker 
and W. B. Niles. 1895. 
30. Treatment of currants and cherries to prevent spot diseases. By L. H. Pammel and G. W. Carver. — 
Squirrel-tail grass, or wild barley. By L. H. Pammel. — The chemical composition of squirrel-tail 
grass. By J. B. Weems and W. H. Heileman. 1895. 
31. Experiments with new orchard fruits, trees, and shrubs. By J. L. Budd. 1895. 
32. Entomological work for 1895. By Herbert Osborn and C. W. Mally— Feeding dairy cows. By James 
Wilson. — Feeding cotton seed meal to dairy cows; maturing sMm-milk calves; crop notes, 1895. 
By C. F. Curtiss.— Butter flavor. By G. L. McKay.— Some of our advances in breeding fruits and 
shrubs. By J. L. Budd and N.E. Hansen.— Milk preservatives: Formalin; soil moisture, 1895. 
By J. B. Weems and W. H. Heileman.— Our window gardens. By G. W. Carver. 1896. 
33. Lamb feeding. By James Wilson and C. F. Curtiss.— Steer and heifer beef. By James Wilson and 
C. F. Curtiss.— Old process vs. new process linseed meal. By James Wilson and C. D. Reed.— 
Notes on injurious insects. By Herbert Osborn.— Fresh cows vs. stripper butter. By G. L. 
McKay and C.H.Ecldes. 1896. 
34. Studies of the life histories of grass-feeding Jassidae. By Herbert Osborn and E. D. Ball.— Weeds of 
the mustard family. By L. H. Pammel.— Notes on dairy bacteriology. By L. H. Pammel and 
I. J. Mead.— Home propagation. By J. L. Budd.— Crop notes 1S96. By C. F. Curtiss. 1897. 
35. Lamb feeding: II, fattening range lambs. By C.F. Curtiss and J.W. Wilson.— Raising calves on 
separator milk. By C. F. Curtiss.— Hog cholera and swine plague; diseases of sheep as observed 
in Iowa. By W. B .'Miles .—Quick and slow ripening of cream. By G. L. McKay and C. H. Eckles. 
1897. 
