TEXAS UTAH. 161 
263. Rations for fattening steers: Cottonseed meal versus peanut meal; cold pressed cottonseed versus 
ground whole pressed peanuts; sorghum silage versus cottonseed hulls. By J. C. Burns. Aug., 
1920. 
264. Farm records and accounts. By H. M. Eliot and H. B. Killough. May, 1920. 
265. Commercial fertilizers in 1919-20. ByG. S. Fraps and S. E. Asbury. Aug., 1920. 
266. The staple of Texas cotton. By E. P. Humbert. Aug., 1920. 
267. The relation of the phosphoric acid of the soil to pot experiments. By G. S. Fraps. Oct., 1920. 
268. Commercial feeding stuffs, Sept. 1, 1919, to Aug. 31, 1920. By F. D. Fuller. Oct., 1920. 
269. Grain sorghum versus corn for fattening lambs. By J. M. Jones, R. A. Brewer, and R. E. Dickson. 
Oct., 1920. 
270. A study of the black and the yellow molds of ear corn. By J. J. Taubenhaus. Oct., 1920. 
271. The salt or sodium chloride content of feeds. By G. S. Fraps and S. Lomanitz. Oct., 1920. 
UTAH. 
Utah Agricultural Experiment Station, Logan. 
BULLETINS. 
1. Investigations in progress at the station. By J. W. Sanborn. June, 1890. 
2. Plow trials. By J. W. Sanborn. Nov., 1890. 
3. Experiments with garden vegetables. By E. S. Richman. Jan., 1891. 
4. Dynamometer tests with wagons. By J. W. Sanborn. Jan., 1891. 
5. Potato trials. By J. W. Sanborn.— Experiments with potatoes. By E. S. Richman. Mar., 1891. 
6. Trials of sleds and tillage tools. By J. W. Sanborn. May, 1891. 
7. Draft of mowing machines. By J. W. Sanborn. July, 1891. 
8. Ensilage. By J. W. Sanborn. Aug., 1891. 
9. Time of watering horses; whole versus ground grain for horses. By J. W. Sanborn. Dec., 1891. 
10. Experiments with strawberries, peas, and beans. By E. S. Richman. Dec, 1891. 
11. Blanketing horses and cattle; sheltered versus unsheltered cattle; exercise versus non-exercise of 
stock. By J. W. Sanborn. Apr., 1892. 
12. Experiments with garden vegetables. By E. S. Richman. Mar., 1892. 
13. Feeding hay and grain mixed to horses; feeding cut hay vs. whole hay to horses. By J. W. Sanborn. 
May, 1892. 
14. Horticulture and entomology. By E. S. Richman. June, 1892. 
15. Soiling steers, or green versus dry food. By J. W. Sanborn. Aug., 1892. 
16. The digestibility of green and dry timothy. By W. P. Cutter. Aug., 1892. 
17. Feeding root crops versus dry food. By J. W. Sanborn. Oct., 1892. 
18. Notes of forest and fruit trees. By E. S. Richman. Oct., 1892. 
19. Feeding ensilage versus dry food. [By J. W. Sanborn.] Oct., 1892. 
20. Horticultural department [experiments]: By E. S. Richman. Mar., 1893. 
21. Feeding ruminants on grain alone; night versus day irrigation. [By J. W. Sanborn.] Mar., 1893. 
22. Grass versus nongrass fed pigs; exercise versus nonexercise of pigs. By J. W. Sanborn.— Value of 
natural waters for crop growth. By W. P. Cutter. May, 1893. 
23. Shelter of stock: exercise versus non-exercise of stock; early versus late irrigation. By J. W. San- 
born. July, 1893. 
24. Irrigation. By J. W. Sanborn. Aug., 1893. 
25. Fruits and forest, shade and ornamental trees. By E. S. Richman. Oct., 1893. 
26. Subirrigation versus surface irrigation. By J. W. Sanborn.— Water for irrigation. By Samuel For- 
tier. Dec, 1893. 
27. Irrigation: Early, late, and usual. By J. W. Sanborn. Mar., 1894. 
28. The value of grass in the production of pork; exercise versus non-exercise for pigs. By A. A. Mills. 
Apr., 1894. 
29. Irrigation — amount of water to use; relative feeding values of timothy, lucerne and wild hay. By 
J. W. Sanborn. May, 1894. 
30. Narrow versus wide rations for horses. By J. W. Sanborn. June, 1894. 
31. Time to harvest lucerne; mulching. By J. W. Sanborn. June, 1894. 
32. Roots and plants of farm crops. By J. W. Sanborn. June, 1894. 
33. Grazing values of varieties of grass; drilling versus broadcasting grass seed. By J. W. Sanborn, 
June, 1894. 
34. Relative value of wheat, peas, corn, and barley in the production of pork. By A. A. Mills. July, 
1894. 
35. Steer feeding: The value of straw and grain as a substitute for hay; short spring periods of grain feed- 
ing; relative value of ensilage, roots, and straw as condiments; value of different grain rations s 
By A. A. Mills. Aug., 1894. 
36. Relative value of corn and oats for horses. By A. A. Mills. Sept., 1894. 
37. Fruits and fruit trees; ornamental, forest, and shade trees. By E. S. Richman. Oct., 1894. 
38. Preliminary report on seepage water and the underflow of rivers. By Samuel Fortier. Feb. . 1895. 
39. Farm irrigation. By A. A. Mills.— Orchard [and vineyard] irrigation. By E.S. Richman. May, 1895. 
40. The economic production of pork. By A. A. Mills. Dec, 1895. 
41. Tuberculosis. By F. W. Brewer. Dec, 1895. 
42. Creaming experiments. By F. B. Linfleld. Feb., 1896. 
43. Dairy herd record for 1894-95; winter feeding experiments with dairy cows; some suggestions on 
the building and equipment of factories. By F. B. Linfleld. May, 1896. 
44. Alfalfa, or lucerne. By A. A. Mills. July, 1896. 
45. Experiments with vegetables and fruits. By E. S. Richman. Aug., 1896. 
46. Earthern dams. By Samuel Fortier. Nov., 1896. 
47. The climate of Utah. By James Dryden. Feb., 1897. Reprint [1898]. 
48. The chemical life history of lucerne, Pt. I. By J. A. Widtsoe. Mar., 1897. 
49. Spraying. By F. C. Sears. Apr., 1897. 
50. The water supply of Cache Valley. By Samuel Fortier. June, 1897. 
51. Poultry experiments. By James Dryden. Dec, 1897. 
52. The chemicalcomposition of Utah soils: Cache and Sanpete Counties. By J. A. Widtsoe. Jan., 1898. 
53. Utah sugar beets, 1897. By J. A. Widtsoe. Feb., 1898. 
54. Cattle feeding; Comparison of Utah feeding stuffs. By Luther Foster and L. A. Merrill.— Digestion 
experiments with shredded corn-fodder, lucern, timothy, and wheat bran. By J. A. Widtsoe. 
Feb., 1898. 
55. Orchard pests. By U. P. Hedrick. Mar., 1898. 
56. Field experiments with wheat, oats, and barley. By L. A. Merrill. Apr., 1898. 
57. By-products of the dairy: Experiments in pig feeding; experiments in calf feeding. By 
F. B. Linfleld. June, 1898, 
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