VIRGINIA. 169 
147. Bush fruits, second report. By H. L. Price. Apr., 1903. 
148. Hay substitutes. By D. O. Nourse. May, 1903. 
149. Cowpeas and soy beans. By D. O. Nourse. June, 1903. 
150. The composition of cider as determined by dominant fermentation with pure yeasts. By W. B. Al- 
wood, R. J. Davidson, and W. A. P. Moncure. July, 1904. 
151. Apple production in Virginia. By W. B. Alwood. Sept., 1904. 
152. Experiments with causticsoda and some patent washes against the San Jose scale. By J. L. Phillips. 
Oct., 1904. 
153. The horn fly. By John Spencer. Dec, 1904. 
154. The inoculation and cultivation of alfalfa. By A. M. Soule and Meade Ferguson. Apr., 1905. 
155. Meteorological data and bloom notes of fruits. By H. L. Price. May, 1905. 
156. Gluten and cottonseed meal with silage, hay and stover for dairy cows. By A. M. Soule and J. R. 
Fain. July, 1905. 
157. Silage, hay and stover in beef making. By A. M. Soule and J. R. Fain. Sept., 1905. 
158. Milk fever, its causes, symptoms and successful treatment. By John Spencer. Nov., 1905. 
159. Soil inoculation with artificial cultures. By Meade Ferguson. Jan., 1906. 
160. The influence of selected yeasts upon fermentation. By W. A. P. Moncure, R. J. Davidson, and 
W. B. Ellett. Mar., 1906. 
161. Varieties of fruit for the home orchard. By H. L. Price. Mar., 1906. 
162. Improving the quality of cream^from inferior milk. By W. D. Saunders. May, 1906. 
163. Origin, composition, and utility of fertilizing materials. By R. J. Davidson and W. B. Ellett. July, 
1906. 
164. Stall feeding versus grazing. By A. M. Soule and J. R. Fain. Jan., 1907. 
165. The improvement of corn. By A. M. Soule and P. O. Vanatter. Mar., 1907. 
166. The improvement of fire-cured tobacco. By G. T. McNess, E. H. Mathewson, and B. G. Anderson. 
May, 1907. 
167. Corn and various amendments as food for hogs. By A. M. Soule, J. R. Fain, and M. P. Jarnagin. 
June, 1907. 
168. Experiments with oats, millet, and various legumes. By A. M. Soule and P. O. Vanatter. June, 
1907. 
169. Protein requirements for dairy cows. By A. M. Soule, J. R. Fain, and M. P. Jarnagin. June, 1907. 
170. Studies in milk and butter production. By A. M. Soule, J. R. Fain, and M. P. Jarnagin. July, 1907. 
171. The development of grade and cross-bred beef cattle. By J. R. Fain and M. P. Jarnagin. July, 1907. 
172. Grains to supplement skim-milk for calves. By J. R. Fain and M. P. Jarnagin. Aug., 1907. 
173. Finishing beef cattle. By A. M. Soule, J. R. Fain, and M. P. Jarnagin. Aug., 1907. 
174. The cultivation of potatoes. By A. M. Soule and P. O. Vanatter. Aug., 1907. 
175. Cooperative tobacco investigations. By E. H. Mathewson, B. G. Anderson, and R. P. Cocke. Jan., 
1908. 
176. Hog feeding: Skimmed milk versus blood meal; old corn versus new corn. By W. J. Quick and A. P. 
Spencer. July, 1908. 
177. Inheritance in tomato hybrids. By H. L. Price and A. W. Drinkard, jr. July, 1908. 
178. Causes of the heavy loss of lambs in 1908. By W. J. Quick and A. P. Spencer. Aug., 1908. 
179. Home-made soluble oils for use against the San Jose" scale. By J. L. Phillips. Oct., 1908. 
180. The blue grass of southwest Virginia. By W. B. Ellett. Jan., 1909. 
181. Wormy apples and how to prevent them; results of spraying for codling moth in 1908. Bv J. E. Buck. 
Mar., 1909. 
182. Silo construction. By Lyman Carrier. June. 1909. 
183. Work at the tobacco stations. By E. H. Mathewson. June, 1909. 
184. Impurities in grass and clover seed sold in Virginia. By G. B. De Loach, Lyman Carrier, and T. B. 
Hutcheson. Aug., 1909. 
185. The production of clean and sanitary milk: Results of experiments to determine the number of bac- 
teria in milk produced under different conditions, and their significance. By W. K. Brainerd. 
Sept., 1909. 
186. The efficiency of hand separators. By W. K. Brainerd and W. L. Mallory. Mar., 1910. 
187. Lime for Virginia farms. By W. B. Ellett, with contributions by T. C. Johnson and E. H. Mathew 
son. Mar., 1910. 
188. The use of lime-sulphur sprays in the summer spraying of Virginia apple orchards. By W. M. Scott. 
Mar., 1910. 
189. Some diseases of swine. By N. S. Mayo. Dec, 1910. 
190. Cooperative herd testing. By W. D. Saunders and C. W. Holdaway. Jan., 1911. 
191. Cabbage club root in Virginia. By H. S. Reed. Apr., 1911. 
192. Tomato blight and rot in Virginia. By H . S. Reed. Apr., 1911. 
193. Grass culture. By T. B. Hutcheson. July, 1911. 
194. Milk standards: A study of the bacterial count and dairy score card in city milk inspection. By W. 
K. Brainerd and W. L. MaUory. Sept., 1911. 
195. Foliage diseases of the apple: Report on spraying experiments in 1910 and 1911. By H. S. Reed, 
J. S. Cooley, and J. T. Rogers. Feb., 1912. 
196. Crop rotation and fertilizer experiments with sun-cured tobacco. By W. W. Green. May, 1912. 
197. Growing and curing sun-cured tobacco. By W. W. Green. May, 1912. 
198. Crop rotation and fertilizer experiments with bright tobacco. By R. P. Cocke. May, 1912. 
199. Treatment of bovine tuberculosis. By N. S. Mayo and William Kerr. July, 1912.' 
200. Chemical studies of Virginia soils. By W. B. Ellett and H. H. Hill. Dec, 1912. 
201. Preparation of concentrated lime-sulphur solution on the farm. By G. C. Starcher. Feb., 1913. 
202. The immediate effect on yield of crossing strains of corn. By Lyman Carrier. May, 1913. 
203. Experiments on the control of the cedar rust of apples. By H. S* Reed, J. S. Cooley, and C. H. Crabill. 
Jan., 1914. ■ 
204. The management of blue-grass pastures. By Lyman Carrier and R. A. Oakley. Feb., 1914. 
205. Summary often years 1 experiments with tobacco. By E. H. Mathewson. June, 1914. 
206. Experiments with dark tobacco. By B. G. Anderson. June, 1914. 
207. Alfalfa experiments. By Lyman Carrier, E. R. Hodgson, R. P. Cocke, and B. G. Anderson. - June, 
1914. 
208. Preparation of nicotine extracts on the farm. Bv W. B. Ellett and J. T. Grissom. July, 1914. 
209. The frog-eye leaf spot of apples. By C. H. Crabill. Dec, 1915. 
210. A stone-fruit spray made from hydrated lime and sulphur. By G. C. Starcher. Mar., 1916. 
211. Effects of binders upon the melting and hardness of ice cream. B# C. W. Holdaway and R. R. Rey- 
nolds. June, 1916. 
212. Sudan grass. By T. B. Hutcheson, E. R. Hodgson, and T. K. Wolfe. Nov., 1916. 
213. Spraying and dusting tomatoes. By F. D. Fromme and H. E. Thomas. Dec, 1916. 
214. Corn culture. By T. B. Hutcheson, E. R. Hodgson, and T. K. Wolfe. Mar., 1917. 
